Brinkmann 812-3325-7 owner manual Operating Instructions

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INSTR-Turkey Fryer/Sears 9/26/01 9:35 AM Page 6

OPERATING INSTRUCTIONS

PLACE THE COOKER OUTDOORS ON A HARD, LEVEL, NONCOMBUSTIBLE SURFACE AWAY FROM ANY COMBUSTIBLE MATERIAL. IN WINDY WEATHER, THE COOKER SHOULD BE LOCATED IN

AN OUTDOOR AREA THAT IS PROTECTED FROM THE WIND. GAS LEAK TESTING PROCEDURE MUST BE

PERFORMED EVERY TIME THE COOKER IS USED.

READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY

BEFORE OPERATING YOUR COOKER.

Type 1 Connector

“T

Valve

Regulator

 

 

Valve Regulator Assembly

“TValve ON

“TValve OFF

NOTE: Due to the intense heat from burner, it is normal for paint to burn off and discoloration to occur on cooker during the first few uses.

Step 1:

Make sure the “T valve is in “OFF” position.

NOTE: Although vegetable oil may be used, we recommend that you use high quality cooking oil such as peanut oil when deep frying. Peanut oil can withstand many frying cycles as well as high frying temperature when cooking large quantities of food.

Step 2:

Fill metal cookware with desired amount of water or oil. Never fill pan more than half way to allow room for addition of food and to avoid boil-over of hot liquids. Never place an empty pot/pan over an open flame. Do not place pan on cooker at this time.

WARNING: Never fill the boiling pot more than half way to allow room for addition of food and to avoid hot liquid from boiling over and causing severe burns. Do not place an empty boiling pot on heat source.

WARNING: Only use flat bottom metal cookware and center evenly over burner. Never put an empty pan over an open flame; the bottom of the pan could melt. Do not use plastic, ceramic or glassware. Any pan larger than the retaining ring will rest on top of the ring. Use caution to avoid knocking pan from retaining ring.

Step 3:

Open the propane tank valve two full turns. Using a long match, hold the flame 2" above burner porthole. Open the “Tvalve SLOWLY until the burner lights.

WARNING: If the burner does not light within 5 seconds, turn the propane tank valve and “Tvalve OFF immediately. Wait at least 5 minutes until gas fumes have dissipated before attempting to light the burner again.

Step 4:

After lighting the burner, open the “T valve until a large yellow flame appears. Adjust the air shutter valve on the cooker until the flame turns blue. Use the “Tvalve to adjust the flame accordingly.

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Contents Turkey Fryer Important Safety Warnings INSTR-Turkey Fryer/Sears 9/26/01 935 AM Assembly Instructions For Missing PARTS, Please Call Customer Service ATGAS Leak Testing Operating Instructions Step Dry pot thoroughly. Fill pot with the measured amount of oil Fried Turkey Rub’N Spice AFTER-USE SafetyAccessories Smoke’N Spice SeasoningDeep Fry Thermometer Strainer Basket Support RingQuilted Mitts Marinade Injector Crab TongsLong-handled Skimmer Fryer CoverDAY Limited Warranty