Brinkmann 6345 Series owner manual PRE-START Check List

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6.Check each place listed (A– K) for growing bubbles which indicates a leak.

7.Turn off gas supply at cylinder valve.

8.Turn on control knobs to release gas pressure in hose.

9.Turn control knobs to "OFF" position.

10.Tighten any leaking connections.

11.Repeat soapy water test until no leaks are detected.

12.Turn off gas supply at cylinder valve until you are ready to use your grill.

13.Wash off soapy residue with cold water and towel dry.

14.Wait 5 minutes to allow all gas to evacuate the area before lighting grill.

CAUTION! DO NOT use the grill if leaks cannot be stopped. Contact a qualified gas appliance repair service.

Note: The leak test must be performed in an area that has adequate lighting in order to see if bubbles are developing.

WARNING

PRE-START CHECK LIST:

Property damage, bodily harm, severe burns, and death could result from failure to follow these safety steps. These steps should be performed after the grill has been assembled and prior to each use. DO NOT operate this grill until you have read and understand ALL of the warnings and instructions in this manual.

PRE-START CHECK LIST:

Ensure that the grill is properly assembled.

Inspect the gas supply hose for burns, chaffing, kinks, and proper routing before each use. If it is evident there is excessive abrasion or wear, or the hose is cut, it must be replaced prior the grill being used. Replace with hose and regulator, Model No. 155-2400-0, which can be obtained by contacting customer service at 800-527-0717.

Leak check all gas connections and hose. See section on "Leak Testing".

Ensure that all electrical supply cords are properly grounded. Keep any electrical supply cord and the fuel supply hose away from any heated surfaces. Hose should be at least 3 inches from hot surfaces.

Position your grill on level ground in a well ventilated location, a safe distance from combustible materials, buildings and overhangs.

Properly place the empty grease tray under the grease drain hole in the bottom of the grill to catch grease during use.

DO NOT obstruct the flow of combustion and ventilation air.

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Contents 6345 Important Safety Table of Contents General Warnings Installation Information LP GAS Cylinder not Supplied with this GrillCylinder Specifications Filling the LP GAS Cylinder Installing the LP GAS Cylinder Onto the GrillRegulator Resetting Procedure Hose and RegulatorConnecting Hose and Regulator to AN LP GAS Cylinder Connecting Hose and RegulatorWhen to Perform a Leak Test Leak TestingChecking for Leaks PRE-START Check List Lighting the Main Burners Lighting InstructionsMatch Lighting the Main Burners Match Lighting the Side Burner Lighting the Side BurnerTurning OFF the Grill Preheating the Grill Operating the GrillBreaking in Your Grill Controlling FLARE-UPSRotisserie Cooking Side BurnerGrilling to Proper Temperature CleanlinessHelpful Hints Cleaning and Maintenance Burner ASSEMBLY/MAINTENANCETransporting and Storage Cooking GrillsHeat Distribution Plates Before Storing Your GrillTrouble Shooting Frequently Asked Questions Frequently Asked Questions Parts BAG Contents Assembly Instructions Parts ListFor Missing PARTS, Please Call Customer Service AT Step Step Tank Heat Shield Place grease cup in middle of hole in heat shield plate Grill Body Assembly Side Table Front Panel Side Burner Step Place the side burner grate onto the side burner table Step ProSeries 6345 Assembled Importantes Advertencias DE Seguridad PeligroÍndice Advertencias Generales Información DE Instalación Especificaciones DEL Cilindro Manguera Y Regulador Llenado DEL Cilindro DE GAS DE Propano LíquidoProcedimiento DE Reposición DEL Regulador Advertencia Cuándo Realizar UNA Prueba DE Detección DE Fugas Pruebas DE Detección DE FugasVerificación DE Ausencia DE Fugas Lista DE Verificación Preliminar AL Encendido Encendido DE LAS Hornillas Principales Instrucciones DE EncendidoEncendido DE LAS Hornillas Principales CON UN Cerillo Encendido DE LA Hornilla Lateral CON UN Cerillo Encendido DE LA Hornilla LateralApagado DE LA Parrilla Precalentamiento DE LA Parrilla Operación DE LA ParrillaPreparación DE LA Parrilla Para Usarla POR Primera VEZ Control DE LAS LlamaradasCocción Estilo Rotisserie LA Hornilla LateralCocinar a LA Parrilla a LA Temperatura Apropiada LimpiezaRecomendaciones Útiles Limpieza Y Mantenimiento INSTALACIÓN/MANTENIMIENTO DE LAS HornillasTransporte Y Almacenaje Rejillas Para CocinarPlacas DE Distribución DEL Calor Antes DE Guardar LA ParrillaIdentificación Y Corrección DE Problemas Preguntas Frecuentes Preguntas Frecuentes Contenido DE LA Bolsa DE Partes LA Bolsa DE Partes Incluirá LO SiguienteInstrucciones DE Armado Lista DE PartesSI Faltan PARTES, Llame a Servicio AL Cliente AL Paso Paso Paso Placa de Protección Conjunto Del Cuerpo De la Parrilla Panel Frontal de la Mesa Lateral Izquierda Advertencia Perilla de Paso ProSeries 6345 Armada Accessories Accesorios Warranty