Reheating Liquids, Reheating Baby Food

REHEATING LIQUIDS

Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding, you should put a spoon or glass stick into the beverages and stir before, during and after heating.

REHEATING BABY FOOD

BABY FOOD:

Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2-3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30-40 °C.

BABY MILK:

Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby’s bottle with teat on, as the bottle may explode if overheated. Shake well before standing time and again before serving ! Always carefully check the temperature of baby milk or food before giving it to the baby. Recommended serving temperature: ca. 37 °C.

REMARK:

Baby food particularly needs to be checked carefully before serving to prevent burns. Use the power levels and times in the next table as a guide lines for reheating.

Reheating Liquids and Food

Use the power levels and times in this table as a guide lines for reheating.

Food	Serving Size	Power	Time (min.)

Drinks (Coffee,	150 ml (1 cup)	900 W	1-1½
Tea and Water)	300 ml (2 cups)		2-2½
	450 ml (3 cups)		3-3½
	600 ml (4 cups)		3½-4

Instructions

Pour into cups and reheat uncovered:

1 cup in the centre, 2 cups opposite of each other, 3 cups in a circle. Keep in microwave oven during standing time and stir well. Stand for 1-2 minutes.

Food	Serving Size	Power	Time (min.)

Soup (Chilled)	250 g	900 W	2½-3
	350 g		3-3½
	450 g		3½-4
	550 g		4½-5
	Instructions
	Pour into a deep ceramic plate or deep ceramic bowl.
	Cover with plastic lid. Stir well after reheating. Stir again before
	serving. Stand for 2-3 minutes.
Stew (Chilled)	350 g	600 W	4½-5½
	Instructions
	Put stew in a deep ceramic plate. Cover with plastic lid.
	Stir occasionally during reheating and again before standing and
	serving. Stand for 2-3 minutes.
Pasta with	350 g	600 W	3½-4½
Sauce (Chilled)	Instructions
	Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate.
	Cover with microwave cling film. Stir before serving.
	Stand for 3 minutes.
Filled Pasta with	350 g	600 W	4-5
Sauce (Chilled)	Instructions
	Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate.
	Cover with plastic lid. Stir occasionally during reheating and
	again before standing and serving. Stand for 3 minutes.
Plated Meal	350 g	600 W	4½-5½
(Chilled)	450 g		5½-6½
	Instructions
	Plate a meal of 2-3 chilled components on a ceramic dish.
	Cover with microwave cling-film. Stand for 3 minutes.
Cheese Fondue	400 g	600 W	6-7
Ready-To-Serve	Instructions
(Chilled)	Put the ready-to-serve cheese fondue in a suitable sized glass
	pyrex bowl with lid. Stir occasionally during and after reheating.
	Stir well before serving. Stand for 1-2 minutes.

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2014-04-11

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