USING THE HEALTHY COOKING FEATURES
The Healthy Cooking features has Seventeen
First, place the food in the centre of the turntable and close the door.
1. Press the Healthy Cooking button.
2.Select the category that you are cooking by turning the Dial
Knob. At that time, press the Dial Knob.
And then, select the food that you are cooking by turning the Dial Knob. Refer to the table on the following page for a description of the various
3.Press the START/+30s button.
Result: Cooking starts. When it has finished.
1) The oven beeps 4 times.
2)The end reminder signal will beep 3 times (once every minute).
3)The current time is displayed again.
Use only recipients that are
1. Vegetables & Grain
Code/Food | Serving | Instructions | |
Size | |||
|
| ||
250 g | Rinse and clean green beans. Put them | ||
Green Beans |
| evenly into a glass bowl with lid. Add | |
|
| 30 ml (2 tbsp) water when cooking 250 g. | |
|
| Put bowl in the centre of turntable. Cook | |
|
| covered. Stir after cooking. Stand for | |
|
| ||
150 g | Rinse and clean spinach. Put into a glass | ||
Spinach |
| bowl with lid. Do not add water. Put bowl in | |
|
| the centre of turntable. Cook covered. Stir | |
|
| after cooking. Stand for |
Code/Food | Serving | Instructions | |
Size | |||
|
| ||
250 g | Rinse and clean corn on the cob and | ||
Corn on the Cob | (1 pcs) | put into an oval glass dish. Cover with | |
|
| microwave cling film and pierce film. Stand | |
|
| for | |
125 g | Use a large glass ovenware dish with lid. | ||
Brown Rice |
| Add double quantity of cold water (250 ml). | |
(Parboiled) |
| Cook covered. Stir before standing time and | |
|
| add salt and herbs. Stand for | |
125 g | Use a large glass ovenware dish with lid. | ||
Wholemeal Macaroni |
| Add 500 ml hot boiling water, a pinch of | |
|
| salt and stir well. Cook uncovered. Stir | |
|
| before standing time and drain thoroughly | |
|
| afterwards. Stand for 1 minutes. | |
125 g | Use a large glass ovenware dish with lid. | ||
Quinoa |
| Add double quantity of cold water (250 ml). | |
|
| Cook covered. Stir before standing time and | |
|
| add salt and herbs. Stand for | |
125 g | Use a large glass ovenware dish with lid. | ||
Bulgur |
| Add double quantity of cold water (250 ml). | |
|
| Cook covered. Stir before standing time and | |
|
| add salt and herbs. Stand for | |
500 g | Put the vegetables, such as precooked | ||
Vegetable Gratin |
| potato slices, courgette slices and tomatoes | |
|
| and sauce into a suitable sized glass pyrex | |
|
| dish. Add grated cheese on top. Put dish on | |
|
| the rack. Stand for | |
400 g | Rinse and clean tomatoes, cut them into | ||
Grilled Tomatoes |
| halves and put in an ovenware dish. Add | |
|
| grated cheese on top. Put dish on rack. | |
|
| Stand for |