USING THE MICROWAVE MODE
Microwaves are high frequency electromagnetic waves. In microwave cooking, microwave energy penetrates food, attracted and absorbed by its water, fat and sugar content. The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food.
Use the ceramic tray on level 1.
Setting microwave mode
1. Turn the MODE SELECTOR to microwave position. Time and power level will appear on the DISPLAY.
2. Turn the
• Cooking time setting : Max. 90 minutes.
3.To change the power level, press SELECT
and turn the
4.Press the START to start cooking.