Samsung MT1088SB-B/ZAM manual Guide for Cooking Poultry in Your Microwave, Chicken, Pieces

Page 21

Cooking Instructions

Guide for Cooking Poultry in Your Microwave

•Place poultry on a microwave-safe roasting rack in a microwave-safe dish.

•Cover poultry with wax paper to prevent spattering.

•Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.

•Check the temperature in several places before letting the poultry stand the recommended time.

Food

Cook Time /Power Level

Directions

 

 

 

Whole

Cooking Time:

Place chicken breast-side

Chicken

5-8 min. / lb. 170° -180°F

down on roasting rack.

 

 

 

Cover with wax paper. Turn

Up to 4 lbs.

Power Level: Medium

over when the cooking time

 

High(7)

 

is half up. Cook until juices

 

 

 

run clear and meat near the

 

 

 

bone is no longer pink. Let

 

 

 

stand 5-10 min.

Chicken

Cooking Time

Place chicken bone-side

Pieces

5-8 min. / lb.

down on dish, with the

Up to 1½

180°F

dark meat

thickest portions towards

170°F

light meat

the outside of the dish.

lbs

Power Level: Medium

Cover with wax paper. Turn

 

High(7)

 

over when the cooking time

 

 

 

is half up. Cook until juices

 

 

 

run clear and meat near the

 

 

 

bone is no longer pink. Let

 

 

 

stand 5-10 min.

 

 

 

 

Guide for Cooking Seafood in Your Microwave

•Cook fish until it flakes easily with a fork.

•Place fish on a microwave-safe roasting rack in a microwave-safe dish.

•Use a tight cover to steam fish. A lighter cover of wax paper or paper towel provides less steaming.

•To avoid overcooking fish, check it at minimum cooking time.

Food

Cook Time /Power Level

Directions

 

 

 

Steaks

Cooking Time:

Arrange fillets in a baking

 

6-10 min. / lb.

dish, turning any thin

Up to 1.5

Power Level: Medium

pieces under. Cover with

wax paper. If over ½ inch

lbs.

High(7).

thick, turn over and

 

 

rearrange when cooking

 

 

time is half up. Cook until

 

 

fish flakes easily with a

 

 

fork. Let stand 2-3 min.

Fillets

Cooking Time:

Arrange fillets in a baking

 

3-7 min. / lb.

dish, turning any thin

Up to 1.5

Power Level: Medium

pieces under. Cover with

wax paper. If over ½ inch

lbs.

High(7)

thick, turn over and

 

 

rearrange when cooking

 

 

time is half up. Cook until

 

 

fish flakes easily with a

 

 

fork. Let stand 2-3 min.

Shrimp

Cooking Time:

Arrange shrimp in a baking

Up to 1 lbs.

3-5 ½ min. / lb.

dish without overlapping or

Power Level: Medium

layering. Cover with wax

 

paper. Cook until firm and

 

High(7).

opaque, stirring 2 or 3

 

 

times. Let stand 5 min.

 

 

 

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Contents Toast & Bake Microwave Oven Do not heat SafetyImportant Safety Instructions Installing Your Microwave Oven Table of ContentsYour New Toast & Bake Microwave oven Warranty and Service Information Setting UpChecking Parts Handy Helper, Kids Meals, Snack Bar Control Panel ButtonsSelecting the Display Weight Setting the ClockOperation Using the Instant Cook Buttons Using the Stop/Clear ButtonInstant Cook Chart Weight RemarksUsing the Kids Meals Button Using the Handy Helper ButtonHandy Helper Chart Kids Meals ChartUsing the Start/+1 Min. Button Using the Snack Bar ButtonSnack Bar Chart Serving Code Size RemarksSetting Cooking Times & Power Levels Defrosting AutomaticallyOne-stage Microwave Cooking Using the Kitchen Timer Preheat ToasterUpper Heater and Lower Heater operate simultaneously This oven will toast up to 4 slices of breadBaking Warming Top BrowningUpper Heater operates only Speed Cooking BroilingUsing the More/Less Buttons Switching the Beep Sound On/OffUsing the Easy Clean Button Demonstration ModeCooking Utensils Cooking InstructionsRecommended Use for microwave functions Limited UseCooking Techniques Testing UtensilsGeneral Tips for the Heater Features General TipsGuide for Cooking Meat in Your Microwave Guide for Cooking Poultry in Your Microwave Food Cook Time /Power Level Directions WholeGuide for Cooking Seafood in Your Microwave ChickenGuide for Cooking Eggs in Your Microwave Guide for Cooking Vegetables in Your MicrowaveAuto Defrosting Guide Recipes Beef StroganoffTortellini Salad Chicken with Vegetable Sauce Garlic and Rosemary PotatoesDinners Guide for Cooking with Heater DessertsGuide for Cooking with Heater Appetizers & Snacks Breakfast Foods Meats Appendix Troubleshooting GuideCare and Cleaning SpecificationsModel Number MT1088SB-B Quick Reference Press Bake againUse the Number buttons to set a cooking time Page
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MT1088SB-B/ZAM specifications

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