Samsung BT63CDGB/BOL manual Test dishes, Baking, Grilling

Page 23

Before You Begin (Continued)

Test dishes

EN

 

According to standard EN 60350

 

1.. Baking

The recommendations for baking refer to preheated oven..

Type of Food

Dish & Notes

Shelf level

Cooking

Temp.. °C

Cooking

Mode

time min

 

 

 

 

 

Baking tray

3

Conventional

160-180

15-25

Small Cakes

 

 

 

 

 

Deep pan + Baking tray

1+4

Convection

150-170

20-30

 

 

 

 

 

 

 

Fatless Sponge

Baking tin on Wire grill

2

Conventional

160-180

20-30

Cake

(Dark coated, ø 26 cm)

 

 

 

 

 

Wire grill + Baking tray

1+3

Convection

170-190

80-100

 

+ 2 Springform cake tins

 

 

 

 

Apple Pie

(Dark coated, ø 20 cm)

 

 

 

 

Wire grill + 2 Springform

1

Conventional

170-190

70-80

 

 

cake tins

Placed

 

 

 

 

(Dark coated, ø 20 cm)

diagonally

 

 

 

2.. Grilling

Preheat the empty oven for 5 minutes using Large Grill function..

Use this function with the maximum temperature setting of 300°C.

Type of Food

Dish & Notes

Shelf level

Cooking

Temp.. °C

Cooking

Mode

time min

 

 

 

 

White Bread

Wire grill

5

Large Grill

300

1st 1-2

Toasts

 

 

 

 

2nd 1-1 ½

 

Wire Roast +

4

Large Grill

300

1st 7-10

Beef Burgers

Deep pan

 

 

 

2nd 6-9

 

(to catch drippings)

 

 

 

 

21

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Contents Built-In Oven Page Contents Thank you for choosing a Samsung Built In Oven Using This ManualSafety Instructions Electrical safetyDisposing of old appliances Safety during operationDisposal Instructions Disposing of the packaging materialInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik.. BT63CDFGB, BT63CDBFGB Cooling fan Using the accessoriesSafety shutoff Cannot be operated until the clock is set Setting the clockBefore You Begin To clean the oven Initial cleaningClean the oven thoroughly before using for the first time Conventional Oven functionsTop Heat + Convection We recommend to preheat the oven in convection mode Convection Suggested temperature 170 CLarge Grill Small Grill Brush EGG YOLK, PUT Cold Oven Bottom Heat + ConvectionSuggest 2 Cooking at different cooking modes Twin ModeSuggest 1 Cooking at different temperatures Grilling Test dishesBaking Turn the Divider Select Knob to Setting the divider modeDivider Marking Oven Function Insert Usage Information Mode Oven UseLower mode Twin mode Single mode Press the Temperature Button twice Setting the oven temperaturePress the End Time Button Switching the oven offEnd time Single, upper and lower modesTime / Temp Control Knob Press the Cook Time Button Cook timeOven Use Press the End Time Button.. a Delayed startCase 1 Cook time is entered first Turn the Time/Temp Control Knob to set the end timePress the Cook Time Button.. a Case 2 End time is entered firstTurn the Time / Temp Control Knob to set the cook time Oven lamp on/off Kitchen timerPressonce.. the Kitchen Timer Button Switching the beeper off Child safety functionSteam cleaning Cleaning and CareTips After deactivating the Steam CleaningAluminium oven fronts AccessoriesOven exterior Stainless steel oven frontsCatalytic enamel surface Cleaning by handCleaning with high temperatures Removing the door Cleaning the oven doorHinges into the hinge holes Attaching the doorWith the clips still fipped open, align the door Disassembling the door Oven door glassDetaching the Side Runners Side RunnersAssembling the door Cleaning and Care Attaching the Side Runners Tip Replacing the rear oven lamp and cleaning the glass capReplacing the oven side lamp and cleaning the glass cap Changing the lampWhat should I do if the oven doesn’t heat up? Warranty & ServiceFAQs and Troubleshooting Centre Error and Safety codesGeneral Functions Solution Call local Samsung serviceDimensions W x H x D Technical dataWeight Page Code No. DG68-00126S-01
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