Samsung GW73B/ELE manual Cleaning Your Microwave Oven, Special Hints

Page 32

ENGLISH

SPECIAL HINTS

MELTING BUTTER

Put 50 g butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40 seconds using 750 W, until butter is melted.

MELTING CHOCOLATE

Put 100 g chocolate into a small deep glass dish.

Heat for 3-5 minutes, using 450 W until chocolate is melted.

Stir once or twice during melting. Use oven gloves while taking out!

MELTING CRYSTALLIZED HONEY

Put 20 g crystallized honey into a small deep glass dish. Heat for 20-30 seconds using 300 W, until honey is melted.

MELTING GELATINE

Lay dry gelatine sheets (10 g) for 5 minutes into cold water. Put drained gelatine into a small glass pyrex bowl.

Heat for 1 minute using 300 W. Stir after melting.

COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)

Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.

Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 750 W, until glaze/icing is transparent. Stir twice during cooking.

COOKING JAM

Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid. Add 300 g preserving sugar and stir well.

Cook covered for 10-12 minutes using 750 W.

Stir several times during cooking. Empty directly into small jam glasses with twist-off lids. Stand on lid for 5 minutes.

COOKING PUDDING

Mix pudding powder with sugar and milk (500 ml) by following the manufacturers instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook covered for 6½ to 7½ minutes using 750 W.

Stir several times well during cooking.

BROWNING ALMOND SLICES

Spread 30 g sliced almonds evenly on a medium sized ceramic plate. Stir several times during browning for 3½ to 4½ minutes using 600 W. Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!

CLEANING YOUR MICROWAVE OVEN

The following parts of your microwave oven should be cleaned regularly to prevent grease and food particles from building up:

Inside and outside surfaces

Door and door seals

Turntable and Roller rings

ALWAYS ensure that the door seals are clean and the door closes properly.

Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the of the appliance and possibly result in a hazardous situation.

1.Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and dry.

2.Remove any splashes or stains on the inside surfaces or on the roller ring with a soapy cloth. Rinse and dry.

3.To loosen hardened food particles and remove smells, place a cup of diluted lemon juice on the turntable and heat for ten minutes at maximum power.

4.Wash the dishwasher-safe plate whenever necessary.

DO NOT spill water in the vents. NEVER use any abrasive products or chemical solvents. Take particular care when cleaning the door seals to ensure that no particles:

Accumulate

Prevent the door from closing correctly

Clean the microwave oven cavity right after each use with a mild detergent solution, but let the microwave oven cool down before cleaning in order to avoid injury.

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Contents Microwave Oven Contents Quick LOOK-UP GuideAccessories Oven Control Panel +30s ButtonUsing this Instruction Booklet Safety InformationPersonal injury or death Personal injury or property damageEnglish English This may result in fire. Do not over-heat food English English English When you install your oven, make sure there is Installing Your Microwave OvenSetting the Time Checking That Your Oven is Operating Correctly Setting the Energy Save ModeHOW a Microwave Oven Works Result What to do if YOU are in Doubt or have a ProblemCOOKING/REHEATING Power Levels Adjusting the Cooking TimeStopping the Cooking OutputFood Serving Standing Recommendations Button Size Time Using the Instant REHEAT/COOK FeatureInstant REHEAT/COOK Settings Using the Auto Rapid Defrost Feature Code/Food Portion Standing Recommendations Time Auto Rapid Defrost SettingsChoosing the Accessories Grilling Combining Microwaves and the GrillMultistage Cooking Other. According to the defrostingAgain Switching the Beeper OFFSAFETY-LOCKING Your Microwave Oven Cookware Guide Cooking Cooking GuideMicrowaves Time min Food Portion Power Time Standing Instructions MinFood Portion Power Time Standing Instructions Food Portion Time Standing Instructions Min Time min Reheating Baby Food ReheatingReheating Liquids Temperature 500 ml Place cup Drinks 150 ml 750 WPour in to a Ceramic cupDefrosting Grill MeatFish FruitsMicrowave + Grill Chicken 400-500 g 300 W + Prepare chilledWings 13-15 Put the frozen PastaStir several times well during cooking Cleaning Your Microwave OvenSpecial Hints Model Storing and Repairing Your Microwave OvenTechnical Specifications English English Code No. DE68-03796J
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