Samsung CE2944N-5S/XEH manual Using the Auto Defrost Feature Auto Defrost Settings

Using the Auto Defrost Feature Auto Defrost Settings

The Auto Defrost feature enables you to defrost meat, poultry, fish or bread/ cake. The defrost time and power level are set automatically. You simply select the programme and the weight.

Use only dishes that are microwave-safe.

First, place the frozen food in the centre of the turntable. Then, close the door.

1. Press the Auto Defrost(Auto felolvasztás) button. Press the Auto Defrost(Auto felolvasztás) button once or more times according to the type of food to be defrosted. Refer to the table on the next page for further details.

2.Select the weight by pressing the kg and g buttons as required.

3.Press the Start(Indítás) button. Result:

 Defrosting begins.

The oven beeps halfway through defrosting to remind you to turn the food over.

Press again to finish defrosting

You can also defrost food manually. To do so, select the microwave cooking/reheating function with a power level of 180W. Refer to the section entitled “ Cooking/Reheating” on page 8 for further details.

The following table presents the various Auto Defrost programmes, quantities, standing times and appropriate recommendations.

Remove all kinds of package material before defrosting. Place meat, poultry and fish on a turntable.

Code Food		Portion	Standing	Recommendation
			Time
1.	Meat(Hús)	0.2-2kg	20-60mins	Shield the edges with aluminium foil.
				Turn the meat over when the oven
				beeps. This programme is suitable for
				beef, lamb, pork, steaks, chops and
				minced meat.
2.	Poultry	0.2-2kg	20-60mins	Shield the leg and wing tips with
	(Szárnyas)			aluminium foil. Turn the poultry over
				when the oven beeps. This
				programme is suitable for whole
				chicken and chicken portions.
3.	Fish(Hal)	0.2-2kg	20-50mins	Shield the tail of the whole fish with
				aluminium foil. Turn the fish over
				when the oven beeps. This
				programme is suitable for whole
				fishes and fish fillets.
4.	Bread/Cake	0.125-1.0 kg	5-30mins	Put bread on a piece of kitchen paper
	(Kenyér/			and turn over, as soon as the oven
	Sütemény)			beeps. Place cake on a ceramic plate
				and if possible, turn over, as soon as
				the oven beeps. (Oven keeps
				operating and is stopped, when you
				open the door.)
				This programme is suitable for all
				kinds of bread, sliced or whole, as
				well as for bread rolls and baguettes.
				Arrange bread rolls in a circle.
				This programme is suitable for all
				kinds of yeast cake, biscuit, cheese
				cake and puff pastry. It is not suitable
				for short/crust pastry, fruit and cream
				cakes as well as for cake with
				chocolate topping.

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