Before You Begin (Continued)
5. | Small Grill | EN |
Suggested temperature: 240 °C
This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray. Only the top element is in operation.
We recommend to preheat the oven using Small Grill mode.
Put food in the centre of accessory.
Food Item | Shelf Level | Accessory | Temperature (°C) | Time (min) | |
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Frozen Oven Camembert |
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(2 – 4 each 75g) | 3 | Wire grill | 200 | ||
PUT IN COLD OVEN | |||||
(before preheat) |
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Frozen Baguettes |
| Wire grill / |
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with topping |
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3/2 | Baking tray | 200 | |||
Ham & Cheese) |
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Frozen Fish fingers |
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| Wire grill / |
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PUT IN COLD OVEN , |
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3/2 | Baking tray | 200 | |||
(before preheat) | |||||
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DROP OIL |
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Frozen Fish burger |
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(300- 600g) |
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PUT IN COLD OVEN, | 3 | Baking tray | |||
DROP OIL |
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Frozen Pizza |
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| Wire grill / |
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PUT IN COLD OVEN |
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3/2 | Baking tray | ||||
(before preheat) | |||||
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