
Cooking Guide (continued)
Grill Guide for fresh food
Preheat the grill with the 
Use the power levels and times in this table as guide lines for grilling.
Fresh Food  | Portion  | Power  | 1. Side  | 2. Side  | Instructions  | 
  | 
  | 
  | Time  | Time  | 
  | 
  | 
  | 
  | (min)  | (min.)  | 
  | 
Toast Slices | 4 pcs  | Grill  | Put the toast slices side by  | ||
  | (each 25g)  | only  | 
  | 
  | side on the rack.  | 
  | 
  | 
  | 
  | 
  | 
  | 
Bread Rolls  | Grill  | Put bread rolls first with the  | |||
(already  | 
  | only  | 
  | 
  | bottom side up in a circle  | 
baked)  | 
  | 
  | 
  | 
  | directly on the turntable.  | 
  | 
  | 
  | 
  | 
  | 
  | 
Grilled  | 200 g  | 300 W  | Cut tomatoes into halves.  | ||
Tomatoes  | (2pcs)  | + Grill  | 
  | 
  | Put some cheese on top.  | 
  | 400 g  | 
  | 
  | Arrange in a circle in a flat  | |
  | (4pcs)  | 
  | 
  | 
  | glass pyrex dish.  | 
  | 
  | 
  | 
  | 
  | Place it on the rack.  | 
  | 
  | 
  | 
  | 
  | 
  | 
Toast  | 2 pcs  | 450 W  | Toast the bread slices first.  | ||
Hawaii  | (300 g)  | + Grill  | 
  | 
  | Put the toast with topping on  | 
(pineapple,  | 
  | 
  | 
  | 
  | the rack.  | 
ham,  | 
  | 
  | 
  | 
  | Put 2 toasts opposite directly  | 
cheese  | 
  | 
  | 
  | 
  | on the rack. Stand for   | 
slices)  | 
  | 
  | 
  | 
  | minutes.  | 
  | 
  | 
  | 
  | 
  | 
  | 
Baked  | 250 g  | 600 W  | Cut potatoes into halves. Put  | ||
Potatoes  | 500 g  | + Grill  | 
  | them in a circle on the rack  | |
  | 
  | 
  | 
  | 
  | with the cut side to the grill.  | 
  | 
  | 
  | 
  | 
  | 
  | 
Chicken  | 450 - 500 g  | 300 W  | Prepare chicken pieces with  | ||
Pieces  | (2 pcs)  | + Grill  | 
  | 
  | oil and spices.  | 
  | 
  | 
  | 
  | 
  | Put them in a circle with the  | 
  | 
  | 
  | 
  | 
  | bones to the middle. Put one  | 
  | 
  | 
  | 
  | 
  | chicken piece not into the  | 
  | 
  | 
  | 
  | 
  | centre of the rack. Stand for  | 
  | 
  | 
  | 
  | 
  | |
  | 
  | 
  | 
  | 
  | 
  | 
Fresh Food  | Portion  | Power  | 1. Side  | 2. Side  | Instructions  | 
  | 
  | 
  | Time  | Time  | 
  | 
  | 
  | 
  | (min)  | (min.)  | 
  | 
Lamb  | 400 g  | Grill  | Brush the lamb chops with  | ||
Chops  | (4pcs)  | only  | 
  | 
  | oil and spices.  | 
(medium)  | 
  | 
  | 
  | 
  | Lay them in a circle on the  | 
  | 
  | 
  | 
  | 
  | rack.  | 
  | 
  | 
  | 
  | 
  | After grilling stand for   | 
  | 
  | 
  | 
  | 
  | minutes.  | 
  | 
  | 
  | 
  | 
  | 
  | 
Pork Steaks  | 
  | MW  | 300W+  | Grill  | Brush the pork steaks with  | 
  | 
  | +Grill  | Grill  | only  | oil and spices.  | 
  | 250 g  | 
  | Lay them in a circle on the  | ||
  | (2pcs)  | 
  | 
  | 
  | rack.  | 
  | 
  | 
  | 
  | 
  | After grilling stand for   | 
  | 
  | 
  | 
  | 
  | minutes.  | 
  | 1 apple  | 
  | 
  | 
  | 
  | 
Baked  | 300 W  | Core the apples and fill them  | |||
Apples  | (ca. 200g)  | + Grill  | 
  | 
  | with raisins  | 
  | 2 apples  | 
  | 
  | and jam. Put some almond  | |
  | (ca. 400g)  | 
  | 
  | 
  | slices on top.  | 
  | 
  | 
  | 
  | 
  | Put apples on a flat glass  | 
  | 
  | 
  | 
  | 
  | pyrex dish.  | 
  | 
  | 
  | 
  | 
  | Place the dish directly on the  | 
  | 
  | 
  | 
  | 
  | turntable.  | 
  | 
  | 
  | 
  | 
  | 
  | 
EN
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