Hobart ML-110301 FD3-150 ML-110305 FD3-200 ML-110309 FD3-300

OPERATION

Before operating disposer make sure it is clear of foreign objects such as metal or wire clippings, screws, nails, etc., which may have dropped into it during installation. Check the flywheel for free rotation.

WARNING: NEVER USE YOUR HAND TO CHECK ROTATION OF FLYWHEEL OR TO REMOVE FOREIGN MATTER FROM THE DISPOSER. USE A STICK OR SIMILAR OBJECT TO TURN THE FLYWHEEL. FOREIGN MATTER CAN BE REMOVED WITH TONGS OR PLIERS.

Start the disposer before feeding food waste. Be sure water is flowing. With typical optional controls, water flow and unit starting are simultaneous and automatic. Feed food waste into disposer. DO NOT feed china, metal, rags, clam shells, or similar material into the unit. DO NOT put grease or oil in the disposer. Oil or grease can clog the drain. Always allow the disposer to run for a short period after grinding is complete to assure proper flushing of the disposer and waste line. This flushing is automatically controlled with certain optional controls.

Fig. 6

CONTROLS

WARNING: NEVER REACH INSIDE THIS DISPOSER WHILE IT IS OPERATING.

The operation of the disposer and additional available controls will depend on the selection of control devices. Refer to control group data sheet.

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ML-110301 FD3-150 ML-110305 FD3-200 ML-110309 FD3-300 specifications

The Hobart ML-110301 FD3-150, ML-110305 FD3-200, and ML-110309 FD3-300 are advanced food processing machines designed to enhance productivity in commercial kitchens, restaurants, and food service operations. Each of these models offers unique features and technologies that cater to various food preparation needs, making them essential tools in the culinary world.

The Hobart ML-110301 FD3-150 is designed for efficient food preparation with a processing capacity ideal for small to medium operations. It features a powerful motor that ensures consistent performance while handling a variety of food items. The unit is equipped with versatile chopping, slicing, and grating functions, allowing chefs to quickly prepare ingredients with precision. Its user-friendly control panel streamlines operations, enabling quick adjustments to speed and processing settings, which enhances the overall efficiency of the kitchen.

The ML-110305 FD3-200 model, on the other hand, is tailored for larger food production demands. With an increased processing capacity, this machine is engineered to handle more substantial volumes without compromising on quality. It boasts advanced safety features, including an automatic shut-off function to prevent overheating, thereby extending the equipment's longevity. Additionally, the ergonomic design promotes ease of use, while its durable construction ensures reliability in high-demand settings.

Meanwhile, the Hobart ML-110309 FD3-300 is the flagship model, offering the highest processing capacity among the three. This machine is built for large-scale operations and is equipped with cutting-edge technologies that optimize efficiency and output. It features advanced digital controls for precise settings and real-time monitoring of food processing conditions. The FD3-300's robust design is complemented by its ability to integrate seamlessly with other kitchen equipment, allowing for a streamlined workflow.

All three models share key characteristics, such as high-grade stainless steel construction, which ensures hygiene and durability. They are designed for easy disassembly and cleaning, facilitating compliance with food safety standards. Additionally, these machines come with various attachments and accessories, enabling users to customize their food preparation processes based on specific culinary needs.

In summary, the Hobart ML-110301 FD3-150, FD3-200, and FD3-300 are powerful food processing solutions that cater to a range of operational scales and requirements. Their innovative features, reliability, and user-friendly design make them indispensable for any professional kitchen aiming for efficiency and consistency in food preparation.