Eureka manual Aquaguard Classic Pump Model Not only for Drinking Water, Sorbet Granita

AQUAGUARD CLASSIC-

PUMP MODEL

NOT ONLY FOR

DRINKING WATER

Sorbet Granita

½ cup Aquaguard water	}
5 tbsp. sugar	}	Cook and
1 tsp. grated lemon rind	}	dissolve.
1½ cup plums	}

●Turn freezer to coldest. Mix sugar, water, lemon rind in a pan and cook till sugar is dissolved.

●Purée plums after removing the seeds. Add this purée to the syrup.

●Pour mixture into ice cube tray. Freeze until firm but not hard.

●Turn mixture into a blender or food processor. Churn till smooth.

●Return again to freezer tray and freeze for 2-3 hours or till it is well set and firm.

●While serving leave aside at room temperature until it becomes soft enough to scoop out balls. Serve.

Red Summer Wave

300 ml tomato juice

200 ml apple juice

200 ml grape juice

100 ml orange juice

1 bottle Limca

4 tsp lime juice

1 tsp mint juice

2-3 drops red food colour

Crushed ice, made from Aquaguard water Sweet lime slices and mint leaves for garnishing salt and pepper to taste

Method

Dip the rims of the glasses in water and then in salt. Keep aside. Mix all the other ingredients together except the garnish. Shake in a cocktail shaker. Add crushed ice. Serve with sweet lime slices and mint leaves.

Red Summer Wave

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