Electrolux EMS 2485 manual Charts Defrosting

EMS 2485							UK
				Charts
Defrosting
	Dish	Weight	Power	Duration Standing		Remarks/Hints
		(in g)	(Watt)	(min)	time (min)
	Meat
	Whole meat	500	150	10–15	10–15	Turn once. Cover fatty parts with aluminium
						foil midway through.
	Steak	200	150	4–6	5–10	Turn once.
	Mixed chopped meat	500	150	9–14	5-10	Remove defrosted chopped meat midway
						through programme.
	Poultry
	Chicken	1000	150	20–30	15–30	Turn once. Cover legs and wings with alumi-
						nium foil midway through.
	Duck	1500	150	35–45	40–60	As for chicken.
		2000	150	50–60	40–60
	Fish
	Whole fish	500	150	10–15	15–20	Turn once. Cover fins with aluminium foil.
	Shrimps/Crab	250	150	6–8	15–20	Stir thoroughly after half the defrosting time.
	Dairy produce
	Cottage cheese	500	150	15–20	15–20	Remove any aluminium foil wrapping.
						Divide and stir frozen pieces from time to time.
	Butter	250	150	2–3	15–20	Remove any aluminium foil wrapping.
	Cheese	250	150	2–4	20-30	Turn once.
	Cream	200 ml	150	6–8	15–20	Remove any aluminium foil wrapping.
						Stir frozen from time to time.
	Fruit
	Strawberries	500	150	7-9	10–15	Defrost in a covered container, turn once.
	Cherries	250	150	5–7	5–10	As for strawberries.
	Black currants	250	150	5–7	10–15	As for strawberries.
	Rapberries	250	150	4–6	5–10	As for strawberries.

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