Electrolux Convection Oven manual Construction, AOS061GCY2, Technical Data

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CONSTRUCTION

Stainless steel 304 throughout, with seamless joints in the cooking cell.

Fixed internal structure designed to accommodate 400x600 mm trays.

Double thermo-glazed door equipped with drip pans to catch condensate and prevent slippery floor for maximum security and four holding positions allowing easier loading and unloading.

Electrolux air-o-convect Bakery

Gas Convection 5x(400x600)

Halogen lighting in the cooking cell.

Access to main components from the front panel.

IPX5 water protection.

air-o-convect Bakery ovens meet GASTEC safety requirements.

EBB0060

 

 

-05-16

 

AOS061GCY2

2011

 

269790

 

 

TECHNICAL DATA

 

 

 

 

Power supply

Gas

 

Gas

Natural Gas

 

Type

A - 6 GRIDS

 

Number of grids

5

 

Runners pitch - mm

80

 

Cooking cycles - °C

 

 

air-convection

300

 

Convection

 

Meat probe

 

Automatic cleaning system

 

External dimensions - mm

 

 

width

898

 

depth

915

 

height

808

 

Internal dimensions - mm

 

 

width

460

 

depth

715

notice

height

486

without

auxiliary

0.25

Power - kW

 

 

 

 

change

cooking chamber

10

electric

0.25

 

 

 

to

gas

10

Subject

auxiliary

0.25

 

Net weight - kg.

123

 

Supply voltage

230 V, 1N, 50/60

 

Internet: http://www.electrolux.com/foodservice

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Contents Operating Modes PerformanceAOS061GCY2 Technical DataConstruction Included Accessories Accessories269790

Convection Oven specifications

Electrolux, a leading brand in home appliances, has been at the forefront of innovation, particularly with its line of convection ovens. Designed to elevate your cooking experience, the Electrolux Convection Oven combines superior technology, elegant design, and user-friendly features to help home chefs achieve culinary excellence.

One of the standout features of the Electrolux Convection Oven is its advanced convection cooking technology. This system utilizes a powerful fan and a heating element that circulates hot air throughout the oven. This results in even heat distribution, allowing food to cook more quickly and uniformly. Whether you are roasting meats, baking pastries, or drying fruits, the convection oven ensures consistent results across all dishes.

Another notable characteristic is the precise temperature control and digital interface. The intuitive touch controls provide accurate temperature settings, allowing for precise cooking. Additionally, some models come with smart features that enable you to monitor cooking progress via a smartphone app, giving you the flexibility to manage your culinary tasks from anywhere in your home.

The Electrolux Convection Oven also boasts a range of cooking modes to accommodate various dishes. With options like baking, broiling, roasting, and even proofing, this oven is versatile enough to handle everything from cookies to sourdough bread. The self-cleaning feature simplifies maintenance, using high temperatures to burn off food particles, making cleanup effortless.

For those who prioritize energy efficiency, Electrolux's convection ovens are designed to operate efficiently, reducing cooking times and energy consumption. The eco-friendly insulation maintains optimal heat levels while minimizing thermal loss.

Additionally, the sleek and modern design of the Electrolux Convection Oven complements any kitchen aesthetic. Available in various finishes, including stainless steel and black, it seamlessly integrates into your cooking space while providing a professional look.

In summary, the Electrolux Convection Oven stands out for its innovative convection technology, precise temperature control, versatile cooking modes, energy efficiency, and stylish design. Whether you are a novice in the kitchen or an experienced chef, this oven is engineered to support a wide range of cooking needs, making it an essential appliance for any culinary enthusiast. With Electrolux, you can expect not only quality but also a commitment to enhancing your cooking experience.