Electrolux E48GC76EPS Surface Cooking, Utensils to USE for Best Performance, Using the Griddle

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14Surface Cooking

UTENSILS TO USE FOR BEST PERFORMANCE

Figure 6

Pans should have flat bottoms. Check for flatness by rotating a ruler across the bottom. There should be no gaps between the pan and ruler.

* Specialty pans such as

lobster pots, griddles and

pressure cookers may be used

but must conform to the above

recommended cookware

*GOOD

•Flat bottom and straight sides.

•Tight fitting lids.

•Weight of handle does not tilt pan. Pan is well balanced.

•Pan sizes match the amount of food to be prepared and the size of burner.

•Made of material that conducts heat well.

•Easy to clean.

POOR

•Curved and warped pan bottoms.

•Pan overhangs unit by more than 2.5 cm (1”).

•Heavy handle tilts pan.

•Flame extends beyond unit.

requirements.

Note: Always use a utensil for its intended purpose. Follow manufacturer's instructions. Some utensils were not made to be used in the oven or on the cooktop.

USING THE GRIDDLE

 

Figure 8

Figure 9

 

Side with grill

 

Flat Side

 

 

 

The griddle is intended for direct food cooking and can be used on both sides

 

(Figures 8 and 9). Do not use pans or other cookware on the griddle. Doing so

 

could damage the finish. With the grate in position over the burner, set the

Figure 7

griddle on top of the grate positioning the notches in the griddle over the grate

fingers(Figures 7 and 8).

 

 

 

CAUTION

Always place the griddle on the grate before to turn on the burner.

Always use potholders to remove the griddle from the grate. Allow the griddle to cool before removing. Do not set hot griddle on surfaces that cannot withstand high heat; such as countertops.

Be sure the griddle is positioned correctly and stable before use to prevent hot spills and possible burns.

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Contents Use & Care Guide Make a Record for Quick Reference Finding InformationPlease Read and Save this Guide Product Registration Card QUESTIONS?Table of Contents Safety Important Safety InstructionsGeneral Precautions Safety Safety Liquified Petroleum Propane GAS Conversion Cooktop Features Sealed Burner ConfigurationsBurner Configurations Burner LocationsBrass Burner Rings Burner IgnitersControl Knobs Cooktop Features/Surface CookingFlame Adjustment Utensils to USE for Best Performance Using the GriddleSurface Cooking Using the WOK Stand To Properly Position the Wok StandUsing the Simmer Plate Setting Surface Controls Operating the Control Valves OperationBefore Cooking Operation Setting the Burner Flame Height Energy Saving TipsCare and Cleaning Cleaning Tips for CooktopCare and Cleaning Cleaning Stainless Steel Surfaces Cleaning Porcelain GratesCleaning Knobs and Knob Bezels Cleaning Burner BasesCleaning Burner Rings Cleaning the Burner IgnitersSolutions to Common Problems Problem Possible Cause SolutionPage Warranty Information Cooktop Warranty Your cooktop is protected by this warranty

E48GC76EPS specifications

The Electrolux E48GC76EPS is an impressive range designed to elevate your culinary experience. This powerful appliance combines functionality with advanced technology, making it a favorite among both home cooks and professional chefs.

One of the standout features of the E48GC76EPS is its spacious 48-inch design, providing ample cooking space. The range features six sealed gas burners, allowing for precise control when cooking. These burners offer a range of BTUs, ensuring you can achieve everything from a gentle simmer to a high-temperature sear. The inclusion of a powerful griddle and a dual-fuel oven gives you the versatility to handle diverse cooking styles, making it ideal for preparing multiple dishes simultaneously.

The E48GC76EPS employs advanced cooking technologies, such as the Even Baking technology, which ensures consistent heat distribution throughout the oven. This results in perfectly baked goods every time, minimizing the risk of hot spots and uneven cooking. Additionally, the oven includes a convection setting that circulates hot air for faster cooking and browning, enhancing the flavors and textures of dishes.

Another notable feature is the dual-fuel setup, which combines the precision of gas stovetop cooking with the consistent performance of an electric oven. This combination allows home chefs to take advantage of both cooking styles, utilizing the responsiveness of gas and the even baking of electric, ultimately leading to superior culinary results.

The E48GC76EPS also includes a self-cleaning oven with steam-cleaning options, simplifying maintenance and ensuring the appliance remains in pristine condition. Its elegant stainless steel finish not only adds a modern touch to your kitchen but also makes cleaning straightforward.

Additional characteristics include an intuitive control panel, allowing for easy temperature adjustments and cooking mode selections. The large viewing windows and interior lighting enhance visibility, so you can monitor the cooking process without opening the oven door.

Overall, the Electrolux E48GC76EPS is a premium range that delivers exceptional cooking performance, combining innovative features and advanced technologies tailored for serious cooks. Whether you are preparing family meals or hosting grand dinner parties, this range provides the tools needed to showcase your culinary skills effortlessly.
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