Electrolux E48GC76EPS manual Setting the Burner Flame Height, Energy Saving Tips

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SETTING THE BURNER FLAME HEIGHT

Setting the proper burner flame height for the desired cooking process and selected utensil will result in superior cooking performance, while also saving time and energy. Follow these recommendations for best results:

1.Use low or medium flame heights when cooking in utensils that are poor conductors of heat, such as glass, ceramic, and cast iron cooking vessels. Reduce the flame height until it covers approximately 1/3 of the utensil diameter. This will ensure even heating within the utensil and reduce the likelihood of burning or scorching of food.

2.Reduce the flame if it is extending beyond the bottom of the utensil. A flame that extends up the sides of the utensil is potentially dangerous, heats the utensil handle and kitchen instead of the food, and wastes energy.

3.Reduce the flame height to the minimum level necessary to perform the desired cooking process. Remember that food cooks just as quickly at a gentle boil as it does at a vigorous, rolling boil. Maintaining a higher boil than is necessary wastes energy, cooks away moisture, and causes a loss in food flavor and nutrient level.

ENERGY SAVING TIPS

•Always use utensils with flat, smooth bottoms and tight-fitting lids to retain heat and moisture.

•Minimize the amount of liquid or fat to reduce cooking times.

•Select cookware of the proper size, material and construction for the cooking process being performed.

•Adjust the flame height to fit the utensil size.

•After liquid reaches a boil, reduce the heat to maintain a simmer rather than a rolling boil.

•Use a timer rather than repeatedly removing the lid to check food.

•Thaw foods prior to cooking to reduce cooking time.

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Contents Use & Care Guide Make a Record for Quick Reference Finding InformationPlease Read and Save this Guide Product Registration Card QUESTIONS?Table of Contents Safety Important Safety InstructionsGeneral Precautions Safety Safety Liquified Petroleum Propane GAS Conversion Cooktop Features Sealed Burner ConfigurationsBurner Configurations Burner LocationsBrass Burner Rings Burner IgnitersControl Knobs Cooktop Features/Surface CookingFlame Adjustment Utensils to USE for Best Performance Using the GriddleSurface Cooking Using the WOK Stand To Properly Position the Wok StandUsing the Simmer Plate Setting Surface Controls Operating the Control Valves OperationBefore Cooking Operation Setting the Burner Flame Height Energy Saving TipsCare and Cleaning Cleaning Tips for CooktopCare and Cleaning Cleaning Stainless Steel Surfaces Cleaning Porcelain GratesCleaning Knobs and Knob Bezels Cleaning Burner BasesCleaning Burner Rings Cleaning the Burner IgnitersSolutions to Common Problems Problem Possible Cause SolutionPage Warranty Information Cooktop Warranty Your cooktop is protected by this warranty

E48GC76EPS specifications

The Electrolux E48GC76EPS is an impressive range designed to elevate your culinary experience. This powerful appliance combines functionality with advanced technology, making it a favorite among both home cooks and professional chefs.

One of the standout features of the E48GC76EPS is its spacious 48-inch design, providing ample cooking space. The range features six sealed gas burners, allowing for precise control when cooking. These burners offer a range of BTUs, ensuring you can achieve everything from a gentle simmer to a high-temperature sear. The inclusion of a powerful griddle and a dual-fuel oven gives you the versatility to handle diverse cooking styles, making it ideal for preparing multiple dishes simultaneously.

The E48GC76EPS employs advanced cooking technologies, such as the Even Baking technology, which ensures consistent heat distribution throughout the oven. This results in perfectly baked goods every time, minimizing the risk of hot spots and uneven cooking. Additionally, the oven includes a convection setting that circulates hot air for faster cooking and browning, enhancing the flavors and textures of dishes.

Another notable feature is the dual-fuel setup, which combines the precision of gas stovetop cooking with the consistent performance of an electric oven. This combination allows home chefs to take advantage of both cooking styles, utilizing the responsiveness of gas and the even baking of electric, ultimately leading to superior culinary results.

The E48GC76EPS also includes a self-cleaning oven with steam-cleaning options, simplifying maintenance and ensuring the appliance remains in pristine condition. Its elegant stainless steel finish not only adds a modern touch to your kitchen but also makes cleaning straightforward.

Additional characteristics include an intuitive control panel, allowing for easy temperature adjustments and cooking mode selections. The large viewing windows and interior lighting enhance visibility, so you can monitor the cooking process without opening the oven door.

Overall, the Electrolux E48GC76EPS is a premium range that delivers exceptional cooking performance, combining innovative features and advanced technologies tailored for serious cooks. Whether you are preparing family meals or hosting grand dinner parties, this range provides the tools needed to showcase your culinary skills effortlessly.
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