Electrolux SIM 554 Uses of the Main FAN Oven, Selecting the Main FAN Oven

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THE MAIN FAN OVEN

USES OF THE MAIN FAN OVEN

The oven is heated by an element around the fan situated behind the back panel. The fan draws air from the oven and the element heats the air which circulates in the oven via the vents in the back panel. The advantages of fan oven cooking are:

PREHEATING

The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may find you need to add an extra 5 – 10 minutes on the recommended cooking times. For recipes needing high temperatures, e.g. bread, pastries, scones, soufflés etc., best results are achieved if the oven is preheated first. For best results when cooking frozen or cooked chilled ready meals always preheat the oven first.

COOKING TEMPERATURES

Fan oven cooking generally requires lower temperatures than conventional cooking. Follow the temperature recommended in the chart on page 18. As a guide reduce temperatures by about 20°C - 25°C for your own recipes, using a conventional oven.

BATCH BAKING

The fan oven cooks evenly on all shelf levels, especially useful when batch baking.

SELECTING THE MAIN FAN OVEN

￿Turn the main fan oven temperature control to the required setting.

THINGS TO NOTE

1.The main fan oven indicator neon will glow until the oven has reached the desired temperature and then go out. It will turn ON and OFF periodically during cooking showing that the temperature is being maintained.

2.The interior oven light will come ON when the main oven control is turned.

TO FIT THE MAIN OVEN SHELVES

The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.

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Contents SLOT-IN Electric Cooker With GAS HOB Important Safety Information Contents Preface Introduction Grill and Oven Furniture Features Control PanelElectronic Minute Minder To SET the Time of DAYTo Cancel the Minute Minder Minute MinderGAS HOB Selecting the HOB Uses of the HOBTo Light the HOB Burners To Turn OFF ANY BurnerHeat Control Hints and TipsUses of the Grill Selecting the Grill GrillGrill PAN and Handle Grilling Chart Food Shelf Grill TimeTOP Oven Uses of the TOP OvenSelecting the TOP Oven To FIT the TOP Oven ShelfHints and Tips Main FAN Oven Uses of the Main FAN OvenSelecting the Main FAN Oven To FIT the Main Oven ShelvesHints and Tips Oven Cooking Chart Roasting Chart Roasting ChartUses of Defrost Feature Defrost FeatureSelecting Defrost Cleaning the HOB Care and CleaningWhen Replacing Hotplate Burner Parts Cleaning the Outside of the Appliance Cleaning the Plated HandlesCleaning the Grill and Oven Furniture Cleaning Inside the Oven and Grill CompartmentsCleaning Between the Outer and Inner Door Glass Cleaning the Door GlassTo Remove the Outer Glass To Replace the Outer Glass To Clean the Inner Glass Door PanelsReplacing the Oven Light Bulb Something not WORKING? Appliance does not work at allService and Spare Parts Guarantee Conditions Standard guarantee conditionsTechnical Details Loading info Electric ovensFor Your Safety Installation InstructionsChoice of Electrical Connection Provision for Ventilation Important Safety RequirementsMoving Your Appliance Location of Appliance Connecting to the Electricity Supply Connecting to GAS Supply Fitting the Stability Bracket Pressure Testing Checking the GrillChecking the Hotplate Checking LID SHUT-OFF DeviceMinute Minder Operation General NotePage Page Page Parkinson Cowan
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