Electrolux
SG 555
installation instructions
T E S
Install
Oven cooking chart Main oven
Probably a fault
Electronic timer
Connecting to GAS
Dimension
Main oven cleaning cycle
What is
Pressure Testing
Safety
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N O T E S
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Contents
Operating Installation Instructions
For your safety
Introduction
Contents
Lighting the appliance
Hotplate
Grill
Grill/second oven
Second oven
To turn off any burner
Main oven
Oven light
Prior to using the grill
Grill control has two heat settings
Grill
Heat control
Cooking positions
General
Preheating
Positioning food on the grid
Grill pan and handle
Grill pan is supplied with a removable handle
Hotplate
Burner sizes
Take care to avoid burns and scalds when you
Take extra care when you are deep fat frying. Do
Catches fire, leave it where it is and turn off all
If you are using a Wok we recommend it has a flat
Helpful hints
Heat zones
Ovens
Oven shelves
Baking trays and dishes
Heat can circulate properly
Roasting
Condensation
Oven cooking chart Main oven
Mins. per ½kg 1lb and 25 mins
30 40 mins
Oven cooking chart Second oven
Base Medium
Lamb Shelf on Medium
Base Well Done
Fruit pie shortcrust 25 35 mins
45 60 mins
Baked custard 50 60 mins
Electronic timer
To use the Timer
To set the time of day
Turn the selector knob to Manual then turn to Clock
Setting the controls for automatic use
Automatic control
Showing Selector knob to Correct time?
Clock. Turn
Cooked by? Switch off shows
How long will Turn the selector knob to Food take
To cook?
What time do Turn the selector knob to You want
Hints and tips for automatic cooking
Food preparation slow cooking
Slow cooking
Please note There is no slow cook on the second oven
Do not cook casseroles over 2.7kg 6lb
Cover food with a tight fitting lid or tin foil
Thaw thoroughly before cooking
Left over food should be cooled quickly and refrigerated
Care and cleaning For your safety
Cleaning the handles and control knobs
When replacing hotplate burner parts
Cap to crown
Grill and oven furniture
Ovens
Main oven cleaning cycle
Least 30 minutes
Top oven cleaning cycle
Minutes
Cleaning between the outer and inner door glass
To remove the outer glass
Cleaning The Door Glass
Installing the appliance
Location
Make sure that a stability bracket is fitted
Appliance dimensions
Positioning
Height to hotplate 900mm 920mm
Width 594mm Depth
Connecting to the electricity supply
General information For your safety
Moving your appliance
Replacing the oven light bulb
What is wrong and why?
Check
Probably a fault
Service and spare parts
7 0 5 9 2 9 9 2
Customer Care Department
Installation Instructions
Dimensions
Connections
Grill
Hotplate
Important Safety Requirements
Main Oven
Second Oven
General
Location of Appliance
Levelling the Appliance
Parts Required
Fitting the Stability Bracket
Connecting to GAS
Connection to the Electricity Supply
Pressure Testing
Checking the Grill
Checking the Hotplate
Checking LID SHUT-OFF Device
Checking the Main Oven
Checking the Main Oven Controls
Automatic Operation
Checking the Main Oven Light
Checking the Second Oven
General Note
T E S
T E S
SG 555
Contents Check List
55 77 High Street
Telephone 0870 5 Part Number311671400
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