Electrolux 311330813 installation instructions Oven cooking chart

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WN Ovencookingchart

Oven cooking chart

These instructions are for cooking in the oven after it has been pre-heated for 20 minutes.

If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the trays around during cooking or you can take the top tray out of the oven when the food is cooked and move the lower tray to the higher shelf to finish cooking.

Always leave at least one shelf position between shelves to allow heat to circulate. The recommended shelf positions give the best results.

Put the dishes in the centre of the shelf.

You can change the gas marks and cooking times to suit your own tastes. It is important to check that food is piping hot before serving.

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Gas

Shelf

Approximate

 

Food

 

mark

position

cooking time

 

 

 

 

 

 

 

Roasting meat:

Beef

5

4

Rare:

20 mins. per ½kg (1lb) and 30 mins.

 

 

 

 

Medium:

25 mins. per ½kg (1lb) and 25 mins.

 

 

 

 

Well Done:

30 mins. per ½kg (1lb) and 30 mins.

 

Lamb

5

4

Medium:

25 mins. per ½kg (1lb) and 25 mins.

 

 

 

 

Well Done:

30 mins. per ½kg (1lb) and 30 mins.

 

Pork and Veal

5

4

Medium:

30 mins. per ½kg (1lb) and 30 mins.

 

 

 

 

Well Done:

35 mins. per ½kg (1lb) and 35 mins.

 

 

 

 

 

 

Thoroughly thaw frozen joints before cooking them.

D E L U X E

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Contents Owners handbook Installation instructions Introduction For your safetyContents Grill and hotplate Lighting the cookerOven To lightTo turn off any burner Grill Grill control gives two heat settingsHeat control Grill panPreheating Cooking positionsPositioning food on the grid Burner sizes HotplateFor your safety Helpful hints Heat zones OvenOven Shelves Roasting Baking trays and dishes For your safetyCondensation Oven cooking chart Mins. per ½ kg 1lb and 15 mins Mins. per ½ kg 1lb and 25 minsMinutes for each ½kg 1lb Mins Rolls and buns OvencookingchartFood preparation slow cooking Slow cookingJoints of meat and poultry Vegetables Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsReheating OcwlSCleaning the brass plated handle Care and cleaning For your safetyHotplate Grill When replacing hotplate burner partsTo remove the outer glass Cleaning between the outer and inner glass doorOven roof Boil overFat splashing Going to roast. If they are wetGeneral Oven cleaning cycleLocation Installing the cooker For your safetyEnsure that a stability bracket is fitted For further details seePositioning Cooker dimensionsOverall height 1460mm Height to hotplate 902mm 920mm Width 498mm DepthBattery General information For your safetyMoving your cooker Storage Problem What is wrong and why?Check LCheckName Serial Number Servicing For your safetyConnections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsLocation of Appliance Grill AssemblyParts Required Fitting the Stability Bracket Levelling the ApplianceFitting the Battery Connecting to GASPressure Testing Checking the GrillChecking the Main Oven Checking the HotplateGeneral Note N O W N D E L U X E Renown Deluxe LPG Contents Check List Description

311330813 specifications

The Electrolux 311330813 is a modern kitchen appliance designed to enhance cooking efficiency and convenience. This electric range stands out due to its combination of advanced technology, stylish design, and user-friendly features.

One of the main features of the Electrolux 311330813 is its dual fuel capability, which combines the best of both gas and electric cooking methods. The gas cooktop offers precise temperature control, with multiple burners that vary in size to accommodate various pot and pan dimensions. This flexibility allows users to simmer delicate sauces on low heat while achieving a rapid boil for pasta or vegetables on a larger burner.

The oven is powered by electricity, providing consistent heat distribution that ensures even cooking results. It features a convection cooking system that circulates hot air throughout the oven space, significantly reducing cooking times and promoting uniform browning. This technology is particularly beneficial for baking, roasting, and even broiling, making it a versatile choice for all culinary needs.

Another notable characteristic of the Electrolux 311330813 is its user-friendly interface. The appliance is equipped with a digital control panel that is intuitive and easy to navigate. With one-touch controls, users can effortlessly adjust cooking settings, timers, and ovens as required. Additionally, it features built-in Wi-Fi capabilities, allowing users to monitor and control their oven remotely through a smartphone application. This connectivity is ideal for those on the go, as it enables preheating and adjusting cooking temperatures from a distance.

Safety is also a priority with the Electrolux 311330813. It includes features such as a locking oven door and an automatic shut-off function to prevent accidents in the kitchen. Furthermore, its sleek stainless-steel design not only adds elegance to any kitchen but also ensures durability and ease of cleaning.

In summary, the Electrolux 311330813 is an outstanding electric range that harmonizes advanced cooking technologies with practicality and style. With its dual fuel capability, convection oven, user-friendly interface, and safety features, it serves as an excellent choice for both novice cooks and seasoned chefs looking to elevate their culinary experience. Whether preparing a simple weeknight dinner or an elaborate feast, this appliance stands ready to assist.
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