Electrolux EK 5701 manual Puddings

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Gas Oven Cooking Charts

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.

FOOD

TEMPERATURE °C

SHELF

COOKING

POSITION

TIME

 

 

 

 

 

 

PUDDINGS

 

 

 

Egg Custard in a

 

 

 

Bain Marie

135

2 or 3

1-1 1/4 hours

Pavlova

135

2 or 3

1 1/2 hours

Meringues

135

2 or 3

1 1/2 hours

 

 

 

 

CAKES

 

 

 

Rich Fruit

150

2 or 3

3 1/2-4 hours

Cake 8"

150

2 or 3

 

Plain Fruit Cake

160

2 or 3

2 1/2 hours

Victoria

 

 

 

Sandwich

175

2 or 3

25-35 minutes

Madeira Cake

160

2 or 3

1 3/4-2 hours

Small Cakes

160

3

20-30 minutes

Ginger Bread

160

3

35-45 minutes

Flapjack

160

3

20-25 minutes

 

 

 

 

YEAST MIXTURES

 

 

 

Bread

 

 

 

1lb Loaves

200

2 or 3

30-40 minutes

Bread

 

 

 

2lb Loaves

200

2 or 3

40-50 minutes

Rolls and Buns

200

2 or 3

15-20 minutes

Tea Rings

190

2 or 3

25-35 minutes

Scones

200

2 or 3

15-20 minutes

Shortbread

160

2 or 3 Change

25-35 minutes

 

 

trays over halfway

 

 

 

through the

 

 

 

cooking time

 

 

 

 

 

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Contents Instruction Booklet Service Important Safety InformationContents Description of the Cooker Control Panel Oven Cavity AccessoriesHob burners OperationOven Function Control Knob Before the First Use of the CookerEffects of dishes on cooking results Using the OvenCondensation and steam CookwareGrill burner ignition Using the Gas ovenBefore using your oven Oven safety deviceMeat & Poultry Gas Oven Cooking ChartsPuddings Grilling How to Use the GrillBurners Maintenance and CleaningHob Top Pan SupportsLid cleaning EK 5701 W/GR only Cleaning the OvenOven lamp replacement Under no Circumstances should the Flame Spreader be Removed Something Not Working Guarantee Conditions Service and Spare PartsElectrolux Service Force Midlands Hob Instructions for the InstallerDimensions Oven Technical DataPositioning the Cooker Important Safety RequirementsProvision for Ventilation LocationPositioning the Appliance Fig InstallationFitting the Stability Bracket Not supplied Connecting to GasThis Cooker Must be Earthed Electrical connectionsCommissioning Conversion from Natural to LPG Gas Replacement of gas oven burner nozzleMinimum level adjustment of gas oven burner Replacement of grill burner nozzleElectrolux Group. The world’s No.1 choice

EK 5701 specifications

The Electrolux EK 5701 is a highly versatile and innovative kitchen appliance that efficiently combines functionality with modern design. This built-in oven takes cooking to the next level, making it an essential addition to any contemporary kitchen.

One of the main features of the EK 5701 is its multifaceted cooking modes. It boasts a variety of cooking options, including conventional baking, grilling, and a range of specialized modes such as pizza and bread baking. This versatility allows users to experiment with a wide array of recipes, making it perfect for amateur cooks and seasoned chefs alike.

Equipped with Electrolux’s innovative technology, the EK 5701 showcases advanced heat distribution capabilities. The oven utilizes a fan-assisted convection system, ensuring that hot air circulates evenly throughout the cooking chamber. This results in consistent cooking results, eliminating the need for cumbersome rotations of trays or dishes.

Another standout characteristic of the EK 5701 is its intuitive control panel. The user-friendly interface features a digital display and touch controls, making it easy to select temperatures, cooking modes, and timers. This intelligent design means even novice users can navigate through settings with confidence, leading to impressive culinary outcomes.

The EK 5701 also prioritizes energy efficiency. With its A+ energy rating, it minimizes power consumption without sacrificing performance. This eco-friendly aspect not only contributes to lower energy bills but also aligns with modern sustainability goals.

Cleaning the EK 5701 is a breeze, thanks to its self-cleaning mechanism. The oven is designed with an easy-to-clean enamel interior, which prevents food residue from sticking, making maintenance straightforward. The self-cleaning function uses high temperatures to burn off any grime, leaving the oven interior fresh and ready for the next culinary adventure.

In terms of safety features, the EK 5701 comes equipped with a robust safety system, including a child lock feature, ensuring peace of mind for families. The oven also has a cooling fan that prevents the exterior from overheating, making it safe to touch even during intense cooking sessions.

In summary, the Electrolux EK 5701 is a remarkable built-in oven that seamlessly integrates advanced technology, user-friendly design, and energy efficiency. With its diverse cooking functions, efficient heating, and easy maintenance, it sets a new standard in culinary appliances, making cooking a delightful experience for everyone. Whether you're roasting, baking, or grilling, the EK 5701 is poised to deliver exceptional results every time.