Electrolux 6000K manual Is it a technical fault?

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Service

In the “What to do if …” section a number of malfunctions are listed that you can rectify yourself Look there first if a fault occurs.

Is it a technical fault?

If so, please contact your customer service centre. (You will find ad- dresses and telephone numbers in the section “Customer Service Cen- tres”.)

Always prepare in advance for the discussion. This will make diagnosis of the problem easier and also make it easier to decide if a customer service visit is necessary:

Please make a note of the following information as accurately as possi- ble:

What form does the fault take?

Under what circumstances does the fault occur?

Prior to the telephone call it is im- portant that you make a note of the following appliance code numbers that are given on the rating plate:

• model description,

• PNC code (9 digits),

S No code (8 digits).

We recommend that you record the code numbers here so that you al- ways have them to hand:

Model:

. . . . . . . . . . .

PNC:

. . . . . . . . . . .

S-No:

. . . . . . . . . . .

When do you incur costs even during the warranty period?

if you could have remedied the fault yourself using the fault table (see section “What to do if …”),

if the customer service technician has to make several journeys be- cause he was not provided with all the relevant information before his visit and therefore, forexample, has to fetch spare parts. These multiple trips can be avoided if you prepare your phone call as de- scribed above.

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Contents 6000K Dear customer Following symbols are used in the textContents Electrical Safety SafetyChild Safety Safety During UseTo Avoid Damaging Your Appliance Safety When CleaningDisposal Key Features of Your ApplianceDisposing of the packaging material Disposal of old appliancesCooking zones and control panel Description of the ApplianceInitial Cleaning Before Using for the First TimeRing Switches Operating the HobCooking on the Zones Residual heat indicator Uses, Tables and Tips PansEnergy saving tips Parboiling Settings for Cooking on the RingsHob Cleaning and CareLight Soiling Stubborn SoilingHob Frame Problem DirtRectifying faults What to do when …What to do if … Technical Data Appliance dimensions Worktop cut-out dimensionsCooking rings Regulations, Standards, Directives Safety Instructions for the Installer Electrical Connection Page When do you incur costs even during the warranty period? Is it a technical fault?Montage / Assembly Page Page Page Nur für Werk Hier Typenschild aufkleben