Electrolux 10 GN2/1 manual 726046

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Electrolux Blast Freezers

Blast Chiller/ Freezer - 56 kg 10 GN2/1

726046

 

 

 

 

HDBA040

 

 

2011-06-10

 

RBC102

 

 

726046

 

LEGEND

 

notice

D - Water drain

1/2"

EI - Electrical connection

400 V, 3N, 50

Subject to change without

 

 

Internet: http://www.electrolux.com/foodservice

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Contents Blast Chiller/ Freezer 56 kg 10 GN2/1 Operating ModesPerformance Accessories InstallationTechnical Data Included Accessories726046

10 GN2/1 specifications

The Electrolux 10 GN2/1 is a versatile and innovative cooking unit designed for commercial kitchens, particularly appealing to restaurants, catering services, and other food service operations. This model is built to offer exceptional performance while maximizing space efficiency, boasting a capacity that accommodates up to ten GN 1/1 pans.

One of the standout features of the Electrolux 10 GN2/1 is its advanced cooking technologies. It employs a highly efficient convection system that ensures even heat distribution, allowing for consistent cooking results. This feature is essential for chefs who rely on precision and uniformity in their dishes. The unit also incorporates a steam function, providing the ability to cook a variety of foods while retaining their moisture and flavor. The combination of convection and steam cooking results in enhanced taste profiles and reduced cooking times.

The Electrolux 10 GN2/1 is engineered with user-friendly controls that allow for easy operation and programming. The intuitive interface enables chefs to select from various cooking modes and pre-set programs, streamlining the cooking process and reducing preparation time. Additionally, the unit includes a digital display that provides real-time feedback on temperature, humidity, and cooking time, ensuring optimal control throughout the cooking process.

Durability is another hallmark of the Electrolux 10 GN2/1. Constructed from high-quality stainless steel, the unit is designed to withstand the rigorous demands of a commercial kitchen environment. This material not only enhances the unit's longevity but is also easy to clean, maintaining hygienic standards essential in food preparation.

Energy efficiency is a critical aspect of the Electrolux 10 GN2/1. The unit is designed to minimize energy consumption without compromising performance, thus reducing operating costs for businesses. Its compact design is ideal for kitchens where space is at a premium, allowing for seamless integration with other kitchen equipment.

In summary, the Electrolux 10 GN2/1 is a top-of-the-line cooking unit known for its advanced technologies, user-friendly interface, durability, and energy efficiency. Chefs can achieve professional results with ease, making this model a valuable addition to any commercial kitchen seeking to enhance productivity and food quality.