Electrolux EOB 5700 manual Cooking Chart- Fan Oven

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Cooking Chart- Fan Oven

Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking.

(gr.)

 

Weight

TYPE OF DISH

 

 

CAKES

 

Whisked recipes

 

Shortbread dough

 

Butter-milkcheesecake

 

Apple cake

 

Strudel

 

Jam-tart

 

Fruit cake

 

Sponge cake

 

Christmas cake

 

Plum cake

 

Small cakes

 

Biscuits

 

Meringues

 

Buns

 

Pastry: Choux

 

BREAD AND PIZZA

1000 White bread

500Rye bread

500Bread rolls

250Pizza

FLANS Pasta flan Vegetable flan Quiches Lasagne Cannelloni

MEAT

1000 Beef

1200 Pork

1000 Veal

1500 English roast beef

1500 rare

1500 medium

1500 well done

2000 Shoulder of pork

1200 Shin of pork

1200 Lamb

1000 Chicken

4000 Turkey

1500 Duck

3000 Goose

1200 Rabbit

1500 Hare

800Pheasant Meat loaf

FISH

1200 Trout/Sea bream

1500 Tuna fish/Salmon

Level

 

Cooking

 

cooking

time

 

 

4

NOTES

 

temperature

 

 

 

 

 

3

 

 

 

 

 

 

 

 

 

 

2

(°C)

 

 

 

 

 

 

 

 

 

 

 

 

1

minutes

 

 

 

 

 

 

 

2 (1 and 3)*

160

45

~ 60

In cake mould

2 (1 and 3)*

160

20

~ 30

In cake mould

2

 

150

60

~ 80

In cake mould

2 (1 and 3)*

170

40

~ 60

In cake mould

2

 

150

60

~ 80

 

2 (1 and 3)*

160

30

~ 40

 

1

 

160

45

~ 60

In bread tin

2 (1 and 3)*

160

30

~ 40

In cake mould

1

 

160

40

~ 60

In cake mould

1

 

160

50 ~ 60

In bread pan

2 (1 and 3)*

160

25

~ 35

In baking tray

2 (1 and 3)*

150

20

~ 30

In baking tray

2 (1 and 3)*

100

90 ~ 120

In baking tray

2 (1 and 3)*

180

12

~ 20

In baking tray

2 (1 and 3)*

190

15

~ 25

In baking tray

2

 

180

40

~ 60

1-2 pieces

1

 

180

30

~ 45

In bread tin

2 (1 and 3)*

175

20

~ 35

6-8 rolls

2 (1 and 3)*

190

15

~ 30

on baking tray

2 (1 and 3)*

175

40 ~ 50

in mould

2 (1 and 3)*

175

45 ~ 60

in mould

2 (1 and 3)*

180

35 ~ 45

in mould

2

 

160

45

~ 60

in mould

2

 

175

40

~ 55

in mould

2

 

175

50

~ 70

On grid

2

 

175

100

~ 130

On grid

2

 

175

90 ~ 120

On grid

2

 

200

50

~ 60

On grid

2

 

200

60

~ 70

On grid

2

 

200

70

~ 80

On grid

2

 

170

120

~ 150

With rind

2

 

160

100 ~ 120

2 pieces

2

 

175

110

~ 130

Leg

2

 

175

60

~ 80

Whole

2

 

160

210

~ 240

Whole

2

 

160

120

~ 150

Whole

2

 

160

150

~ 200

Whole

2

 

175

60

~ 80

Cut in pieces

2

 

175

150

~ 200

Cut in pieces

2

 

175

90 ~ 120

Whole

2

 

160

40 ~ 60

in bread pan

2 (1 and 3)*

175

30 ~ 40

3-4 fishes

2 (1 and 3)*

175

25 ~ 35

4-6 fillets

 

 

 

 

 

 

 

 

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements. If you wish to cook more than one dish at the same time, we suggest that you change the cooking levels of your dishes during the last 5-10 minutes in order to obtain a more uniform colour of your dishes.

(*)If you need to cook more than one dish at the same time, we recommend you to place them on the levels quoted

between brackets. Shelf positions are counted from bottom of the oven.

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Contents GB IE Important Safety Information Contents Oven accessories Description of the OvenControl panel Controls Safety Thermostat Before the First UseCooling fan Hints and Tips Using the OvenCondensation and Steam CookwareFan Oven How to use the Fan OvenThings to note Hints and TipsFlans Pasta flan Vegetable flan Quiches Lasagne Cannelloni Cooking Chart- Fan OvenHow to Use the Grill Cooking chart GrillingGrilling Defrosting How to Use DefrostingCleaning materials Cleaning the OvenExternal cleaning Stainless steel or aluminium appliancesOven Cavity Oven Shelves and Shelf SupportsReplacing the Oven Light Something not working Symptom SolutionService and Spare Parts Customer Care DepartmentCustomer Care Department Electrolux Guarantee conditions Guarantee ConditionsEuropean Guarantee This guarantee does not coverTechnical Data InstallationElectrical Connection Connection Min. size Cable / flex Fuse Via Cable/flex TypeBuilding BuildingSecuring The Oven To The Cabinet 570EOB 79 kWh 78 kWh 43 min 41 min 1130 cm² Electrolux Customer Care

EOB 5700 specifications

The Electrolux EOB 5700 oven represents a modern blend of design, functionality, and advanced cooking technologies, making it an ideal addition to any kitchen. This built-in electric oven is known for its sleek appearance, intuitive controls, and impressive cooking performance, catering to both amateur cooks and seasoned chefs alike.

One of the standout features of the EOB 5700 is its multifunctional cooking options. It offers several cooking modes, including conventional cooking, fan-assisted cooking, grilling, and even a steam function. This versatility allows users to experiment with a variety of recipes and cooking techniques, ensuring perfect results every time. The fan-assisted cooking feature is particularly beneficial, as it circulates hot air around the food, promoting even cooking and faster results.

Equipped with a digital display and user-friendly controls, the EOB 5700 enhances the cooking experience by providing precise temperature settings and adjustable timers. The intuitive interface ensures that users can easily navigate through the various cooking modes and options, which takes the guesswork out of meal preparation.

Another remarkable technology present in the EOB 5700 is the innovative self-cleaning function. This feature uses the pyrolytic cleaning method, which raises the oven temperature to a point where food residues are incinerated, turning them into ash that can be wiped away effortlessly. This not only saves time but also eliminates the need for harsh chemical cleaners, making it a more eco-friendly option.

The EOB 5700 also prioritizes energy efficiency, with its A-rated energy consumption. This ensures that users can enjoy high-quality performance while keeping their energy bills in check. Additionally, its spacious interior, with multiple shelf positions, provides ample room for baking and roasting multiple dishes simultaneously.

Safety is another key aspect of the EOB 5700. It includes features such as a child lock and cool-touch door, ensuring that users can operate the oven safely, particularly in households with young children.

Overall, the Electrolux EOB 5700 oven combines style, advanced technology, and user-focused features to deliver exceptional cooking results, making it a coveted appliance for modern kitchens.
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