Electrolux EOC 66700 user manual Cakes

Page 13
level

CAKES

TYPE OF DISH

Whisked recipies

Shortbread dough

Buttermilk cheese cake

Apple cake

Strudel

Jam tart

Fruit cake

Sponge cake Christmas cake Plum cake Small cakes

Biscuits

Meringue Fancy biscuits

Top and bottom heating element

level

Temp.

 

(°C)

2

170

2

170

1

175

1170

2180

2

190

2

170

1

170

1

150

1

175

3

170

2

160

2135

2200

Hot air

Cooking

 

 

time

 

Temp.

In minutes

 

 

(°C)

 

 

 

 

2(1 and 3)1)

160

45-60

2(1 and 3)1)

160

20-30

2

165

60-80

2(1 and 3)1)

160

90-120

2

160

60-80

2(1 and 3)1)

180

40-45

2

150

60-70

2(1 and 3)1)

165

30-40

2

150

120-150

2

160

50-60

2

160

20-35

2(1 and 3)1)

150

20-30

2(1 and 3)1)

150

60-90

2

190

12-20

electrolux 13

NOTE

Cake tin

Cake tin

Cake tin

Cake tin Baking tray

Cake tin

Cake tin

Cake tin Cake tin Bread tin Baking tray

Baking tray

Baking tray Baking tray

Pastries: Choux

2 or 3

210

2(1 and 3)1)

170

25-35

Baking tray

pastry

 

 

 

 

 

 

Tartlets

2

180

2

170

45-70

Cake tin

1)If you cook several dishes at the same time, we recommend that you place them on the levels quoted between brackets.

The temperatures quoted are guidelines. If necessary, the temperatures should be ad- justed to personal requirements.

BREAD AND PIZZA

 

Top and bottom

 

heating element

TYPE OF DISH

level

Temp.

 

 

(°C)

White bread

1

195

Rye bread

1

190

 

Hot air

Cooking

 

 

time

level

Temp.

In minutes

 

(°C)

 

2

185

60-70

1

180

30-45

NOTE

Bread tin Bread tin

Bread rolls

2

200

2(1 and 3)1)

175

25-40

Baking tray

Pizza

2

200

2

200

20-30

Baking tray

1)If you cook several dishes at the same time, we recommend that you place them on the levels quoted between brackets.

The temperatures quoted are guidelines. If necessary, the temperatures should be ad- justed to personal requirements.

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Contents EOC Built-in ovenSafety information Electrolux. Thinking of you ContentsCustomer service Personal safetyProduct description Control Panel Dripping pan Turnspit Oven shelfTouch Control buttons Before first use By touching controls Time arrow symbolOn / Off touch control Operation Do not place cookware directly on the oven base Using the ovenPlease follow these instructions GrillingTo use or to change the minute minder setting Programming the oven Setting the minute minderTo cancel the minute minder To programme the oven to switch offTo switch off the acoustic signal, touch any control To cancel the programmed cooking timeTo programme the oven to switch on and off Will flash and the control panel will display «0.00»Child lock for the oven Demo modeTo unlock the oven Fast heat-up functionWhen roasting Error codesTips and cooking tables On bakingCakes Flans Thermal grill Timings do not include pre-heatingCleaning materials Care and cleaningExternal cleaning How to use the pyrolytic cleaning function Pyrolytic cleaningOven Cavity Pyro function symbol level 1 P I appears on the display Fitting the shelf support rails Oven shelf runnerReplaceable telescopic runners Oven door Pull the door forward, removing it from its seat Lift and turn the levers on the two hingesTo perform this operation correctly, proceed as follows What to do if… ProblemInstallation Technical dataBuilding Overall oven dimensionsColumn building-in Building-in under a kitchen counterSecuring the appliance to the cabinet DisposalPackaging material Electrolux 397112901-A-102008

EOC 66700 specifications

The Electrolux EOC 66700 is a built-in single oven that combines modern design with cutting-edge technology, making it a perfect choice for both amateur cooks and culinary enthusiasts. This versatile oven is known for its efficient cooking performance, intuitive controls, and stylish appearance, ensuring it fits seamlessly into any kitchen.

One of the standout features of the Electrolux EOC 66700 is its multifunctional cooking options. With a variety of cooking modes, including conventional baking, fan-assisted cooking, grilling, and defrosting, this oven allows for a diverse range of culinary techniques. The fan-assisted cooking mode ensures even heat distribution, which minimizes cooking times while achieving perfectly cooked meals.

Another key characteristic of the EOC 66700 is its advanced thermal technology. The oven is equipped with a self-cleaning function known as pyrolytic cleaning, which utilizes high temperatures to burn away food residues and grease, reducing the need for manual scrubbing. This feature not only saves time but also ensures a hygienic cooking environment.

The EOC 66700 also boasts an energy-efficient design, with an A+ energy rating that contributes to lower energy consumption and reduced utility bills. The oven’s large capacity allows for cooking multiple dishes simultaneously, accommodating everything from family roasts to baked goods.

User-friendly features make the Electrolux EOC 66700 a joy to operate. The intuitive digital display and easy-to-use controls simplify the cooking process, while the programmable timer and delay start function enable greater flexibility in meal preparation. Additionally, the oven's interior is designed with durable materials, featuring a smooth enamel coating that makes cleaning quick and easy.

For those who value aesthetics in their kitchen, the sleek design of the EOC 66700, with its stainless steel finish and premium build quality, adds a touch of elegance to any kitchen decor.

In summary, the Electrolux EOC 66700 is an advanced built-in oven that offers a combination of multifunctionality, energy efficiency, and ease of use. With its array of innovative features and technologies, it stands as a reliable companion for all cooking endeavors, elevating the home culinary experience.
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