Electrolux 318205134 manual Broiling Times, Broiling Tips, To set a Broil Temperature of 550F

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12Setting Oven Controls

Broiling

This mode is best for meats, fish and poultry up to 1” thick. Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. The high heat cooks quickly and gives a rich, brown outer appearance. The oven can be programmed to broil at any temperature from 300°F to 550°F with a default temperature of 550°F.

Broiling Tips

•For optimum browning, preheat the broil element for 2 minutes.

•Broil one side until the food is browned; turn and cook on the second side. Season and serve.

•Always pull the rack out to the «stop» position before turning or removing food.

•Always use the broiler pan and its grid when broil- ing. It allows the dripping grease to be kept away from the high heat of the broil element (see Figure 1).

•For best broiling results, broil with the oven door slightly open.

•DO NOT use the broil pan without the insert. DO

NOT cover the broil pan insert with foil. The exposed grease could catch fire. DO NOT use the roasting rack when broiling.

To set a Broil Temperature of 550°F

1.Arrange interior oven racks.

2.Press OVEN.

3.Press BROIL.

4.Press START.

5.Place food in the oven after 2 minutes.

6.Turn food when the top side is browned and cook on the second side.

7.Remove food. Always use oven mitts when removing hot pans from the oven.

8.Press CANCEL to stop or cancel the Broil feature at any time.

Grid

Broiler Pan

Broiling Times

 

 

 

Figure 1

 

 

 

 

 

Electric Wall Oven Broiling Table Recommendations

 

 

 

Food Item

Rack

Temp.

Cook Time

Doneness

 

Position

Setting

1st side

2nd side

 

Steak 1” thick

7

550° F

6:00

4:00

Rare

 

7

550° F

7:00

5:00

Medium

Pork Chops 3/4” thick

7

550° F

8:00

6:00

Well

Chicken - Bone In

5

450° F

20:00

10:00

Well

Chicken - Boneless

7

450° F

8:00

6:00

Well

Fish

7

500° F

13:00

n/a

Well

Shrimp

5

550° F

5:00

n/a

Well

Hamburger 1” thick

7

550° F

9:00

7:00

Medium

 

5

550° F

10:00

8:00

Well

Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

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Contents Use & Care Guide Table of contents Finding InformationPlease read & save this guide Keep a record for quick referenceImportant Safety Instructions What you need to know about safety instructionsRecognize Safety Symbols, Words, Labels National Electrical Code ANSI/NFPA NoImportant Instructions for Using Your Oven Important safety noticeInstalling Oven Rack Supports Oven Rack Positions Features Removing and replacing oven racksToward front of oven Toward back of ovenControl pad functions 10 11 12 13 14Setting clock at power up Temperature visual display Thru 9 Number Pads Used to enter temperature and timesGetting Started To set the clock example forSetting Oven Controls Oven light Setting the kitchen timerControl lock Rapid preheatTo set a Bake Temperature of 350F To change to a Bake Temperature of 425FBaking Problems BakingCook time End time Press Cook TimePress END Time To set a Broil Temperature of 550F BroilingBroiling Times Broiling TipsTo set a Convection Bake Temperature of 350F Convection bakingConvection Baking Tips Press Convection BakeTo set a Convection Roast Temperature of 350F Convection Roasting ChartConvection roasting Convection Roasting TipsTo set a Convection Broil Temperature of 550F Convection broilingConvection convert Convection Broiling TipsTo set a Warm Keep Temperature of 170F Keep warm Slow cookKeep Warm Tips Slow Cook TipsDehydrating Bread proofingSabbath feature for use on the Jewish sabbath & holidays My favoriteTo recall a Favorite To overwrite a FavoriteSetting Your Preferences User PreferencesTo browse through the User Preferences menu User Preferences menu itemsSetting the clock Time of day Setting the clock On or OffSetting time of day display 12 or 24 hours Setting temperature display Fahrenheit or CelsiusSetting continuous bake or 12 hour energy saving Adjusting oven temperatureRe-setting to default factory settings Audio controlSetting Self-Clean Cycle Before starting self-cleanAdhere to the Following Cleaning Precautions Setting self-clean Setting delayed self-clean When the Self-Clean Cycle is CompletedStopping or Interrupting a Self-Cleaning Cycle Care and Cleaning Cleaning Various Parts of Your applianceSurfaces How to Clean Broiler pan cleaning tips Special door care instructions Changing oven lightsReplacing the oven interior light bulbs To remove the oven door To replace the oven doorLock in normal position Lock engaged for Hinge Slot Door removed from the applianceSolutions to common problems Baking problemsProblem Solution Oven control Error codeInstallation Self-cleaningSolutions to common problems Page Warranty Disclaimer of Implied Warranties Limitation of Remedies

318205134 specifications

Electrolux 318205134 is a high-quality appliance that stands out in the realm of kitchen equipment, particularly designed for those who value efficiency and performance in their cooking and baking processes. As a part of Electrolux’s extensive range of household products, this refrigerator component emphasizes durability and the incorporation of advanced technologies for an optimal user experience.

One of the main features of the Electrolux 318205134 is its impressive energy efficiency. This model is designed to minimize energy consumption while maximizing performance. With the increasing importance of energy-saving appliances, Electrolux has integrated state-of-the-art technology that aims to reduce environmental impact without compromising on functionality. This makes it a responsible choice for eco-conscious consumers.

Another key characteristic of the Electrolux 318205134 is its user-friendly interface. Designed with the modern user in mind, the component boasts intuitive controls that allow for seamless operation, ensuring even novice users can confidently utilize its functions. This represents Electrolux’s commitment to enhancing user experience through thoughtful design.

In addition to efficiency and ease of use, the Electrolux 318205134 is equipped with innovative cooling technology. This feature helps maintain an ideal temperature within the refrigerator, ensuring that food items remain fresh for longer periods. With precise temperature controls, users can store a variety of perishables without worry, enhancing the overall reliability of the appliance.

Moreover, the Electrolux 318205134 is built with high-quality materials that promote longevity. The robust construction means it can withstand regular use, making it a practical addition to any kitchen. The design also incorporates stylish aesthetics that complement modern kitchen interiors, reinforcing Electrolux’s core philosophy of blending form with function.

Safety is another significant aspect of the Electrolux 318205134. The appliance is designed with safety features that protect against overheating and ensure secure operation, providing peace of mind to users.

In summary, the Electrolux 318205134 is a pinnacle of modern kitchen technology, combining energy efficiency, user-friendly controls, advanced cooling methods, durability, and safety features. This makes it a standout choice for those seeking reliability and performance in their kitchen appliances. Whether you are a home cook or a culinary enthusiast, Electrolux 318205134 promises to meet and exceed your expectations.
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