Electrolux D1100-4 manual

Page 35

NOTES

35

Image 35
Contents Competence D1100-4 Important Safety Information Contents BUILT-IN Electric Fanned Double Oven Description of the ApplianceControl Panel Getting to Know Your ApplianceTelescopic Runners Grill and Oven FurnitureBefore Using the Appliance HOW to SET the Countdown Electronic TimerHOW to SET the Time of DAY To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control Things to Note To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualDual Grill Using Dual GrillUsing the Telescopic Runners Where fittedEnsure the handle is properly located Grill PAN and HandleHints and Tips Mins in total Grilling ChartTo FIT the Second Oven Shelf Using Second OvenSecond Oven Hints and Tips To FIT the Main Oven Shelves Using Ventitherm FAN Operated CookingVentitherm FAN Operated Cooking Retaining Hook Form Oven Cooking Chart Meattemperature Roasting ChartFAN Controlled Defrosting Using FAN Controlled DefrostingRemoving and Replacing Wirework Runners Care and CleaningCleaning Materials Cleaning the Outside of the ApplianceTo Remove the Inner Glass Cleaning Inside the OvensCleaning the Doors To Replace the Inner Glass Panel To Clean the Inner Glass Door PanelsCleaning the Grill and Oven Furniture Replacing AN Oven Light Bulb TOP Oven Replacing AN Oven Light Bulb Main OvenSomething not Working Grill, ovens and timer do not workOven fan is noisy Oven temperature is too high or too low Service and Spare Parts Standard guarantee conditions Guarantee ConditionsTechnical Details Do not lift the appliance by the handles Installation InstructionsPreparing Cabinet for Fitting of Oven Choice of Electrical ConnectionBuilt In Installation Recommended Cabinet Dimensions in MillimetresTo Remove Cover of Mains Terminal HOW to Finish UnpackingChecking Electrical Connections Connecting to the Mains TerminalConnecting to a HOB or Cooker Point Fitting Into the Cabinet Page LU4 9QQ Telephone 0870 5