Electrolux B2100-5 user manual General instructions, How to use the Baking Tables

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22Usage, Tables and Tips

General instructions

With Convection with ring heating element you can also bake two cakes at the same time in tins placed next to each other on the shelf. This does not sig- nificantly increase baking time.

3When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing temperature and the temperature in the oven. Once the trays have cooled the distortion will disappear again.

How to use the Baking Tables

The tables give the required temperature settings, baking times and oven shelf levels for a selection of typical dishes.

Temperatures and baking times are for guidance only, as these will depend on the consistency of pastry, mixture or dough, the number and the type of bak- ing tin.

We recommend setting the lower temperature when baking for the first time, and if required, e.g. if a darker browning is desired or if the baking time is too long, select a higher temperature.

If you cannot find the settings for a particular recipe, look for the one that is most similar.

If baking cakes on baking trays or tins on more than one level, baking time can be extended by 10-15 minutes.

Moist recipes (for example, pizzas, fruit flans, etc.) are baked on one level.

Cakes and pastries at different heights may brown at an uneven rate at first. If this occurs, please do not change the temperature setting. Different rates of browning even out as baking progresses.

Your new oven may bake or roast differently to your previous appliance. So adapt your normal settings (temperature, cooking times) and oven shelf levels to the recommendations in the following tables.

2With longer baking times, you can switch the oven off about 10 minutes before the end of the baking time, in order to utilise the residual heat.

Unless otherwise stated, the values given in the tables assume that cooking is started with the oven cold.

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Contents B2100-5 Dear Customer Contents Installation Instructions Child Safety Safety instructionsElectrical safety Safety whilst UsingHow to avoid damage to the appliance General Overview Description of the ApplianceControl Panel Oven Accessories Oven FeaturesGrill set Before using for the first time Setting and changing the current timeInitial Cleaning Operating the Oven Switching the Oven On and OffCooling fan Oven Functions Inserting the oven shelf Inserting the Oven Shelf and the Roasting PanInserting the roasting pan Inserting the oven shelf and the roast- ing pan togetherInserting the grill tray underneath Inserting the grill tray on topCook time Clock FunctionsCountdown End timeSwitching off the time display How to use the clock functionsSwitching Off the Time Display Switching on the time displayPress any button to switch off the signal Press any button to switch off the signal and the programme End time Cook time and End time combined Baking Usage, Tables and TipsOven levels How to use the Baking Tables General instructionsBaking Tables Using cake tinsUsing baking sheets BreadCakes/pastries/biscuits on baking trays Baking on more than one oven levelBiscuits Tips on Baking Reduced by setting higherTemperatures Table DessertsTips on using the roasting chart RoastingTable Meat, roasting, casseroles Poultry / Game Table Roasting, casseroles, au gratinCasseroles, miscellaneous Fisch baked, steamedVegetables Grill sizes Oven function Dual grill with maximum temperature settingGrilling table Defrosting Oven function Defrost no temperature settingDefrosting table Outside of the appliance Cleaning and careAccessories Oven interiorRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Oven Lighting Changing the oven light bulb/cleaning the glass coverWatt, 230 V, 300 C heat-resistant oven lighting Oven Roof Clean the oven roof Repositioning the heating elementFolding down the heating element Removing the oven door from its hinges Oven doorUndo the clamping levers a on both door hinges fully Hanging the oven door back on its hinges Oven door glass Removing the door glassCleaning the door glass Putting the door glass backPage Advice on cookers with metal fronts What to do if …Electrical Connection For UK use onlyPackaging material DisposalOld appliance Installation Instructions Safety information for the installerInstallation Instructions Installation Instructions Installation Instructions Standard guarantee conditions ExclusionsEuropean Guarantee Èeská republika +420 2 61 12 61 Budìjovická 3, Praha 4, 140Risløkkvn , 0508 Oslo 0870 5 929 For Customer Service in the RepublicCustomer Care 822 929 828-M-161107-01 Subject to change without notice

B2100-5 specifications

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