•The machine is be in
•Ensuring the water reservoir and the coffee beans container are full, switch the coffee machine on by pressing the
ADJUSTING THE TEXTURE GROUND COFFEE
CAUTION
•This machine is calibrated in the factory for an optimum level of ground coffee. Too “coarse” ground coffee will result in a weaker coffee. Too “fine” ground coffee will result in very strong coffee, delivered by “drops” and tasting “bitter”.
The time required for an espresso will range from
•Press the unlocking levers available under the drip tray and pull the machine as shown in the figure.