Bubble Tea, Iced Tea | Cuisinart TEA-100 specification

Bubble Tea

An Asian treat, the “bubbles” (large pearl tapioca) are an acquired taste, but they are what really make this delicious tea special. A lot of these steps can be done the day before so that they can chill/ soak overnight.

Makes 2 servings

2tablespoons large pearl tapioca, dried

2cups room temperature water

¼ cup packed light brown sugar

¼ cup granulated sugar

3cups water

2teaspoons black tea (or two tea bags)

¼cup half & half ice (optional)

Put the dried tapioca in a medium bowl and add the room temperature water. Cover and let sit overnight to soften. Once plumped, strain, discarding water and reserving the tapioca (tapioca should be gummy-like in texture and taste).

Prepare the sugar syrup. In a small saucepan, combine the sugars and 1 cup water and set over medium-low heat. Let mixture heat until all of the sugar has dissolved. Cool mixture to room temperature.

Prepare the tea. Fill the Cuisinart® PerfecTemp™ Programmable Tea Steeper & Kettle with water to the 2-cup marking. Put the tea into the tea infuser. Insert the tea infuser into the infuser holder and lock in the raised position. Insert raised steeping assembly into kettle. Turn kettle on, select the Black setting (Boil–212°F) and press Temp Start.

Once the water reaches temperature, the timer will display 4 minutes. Lower the tea infuser into the heated water by turning the steeper lid to the DOWN position. Press Time Start to begin countdown.

Once the time has elapsed, raise the tea infuser from the water by turning the steeper lid to the UP position. Turn unit off and cool to room temperature.

To serve: Put 2 tablespoons each of the plumped tapioca, sugar syrup and half & half into a tall glass. Add 1 cup of the tea into the glass and stir to combine. Add ice if you desire a cooler drink. Repeat with second serving.

Serving note: Traditionally, Bubble Tea is served with a large, wide straw so the tapioca can be enjoyed while sipping the tea.

Iced Tea

Double brewing tea makes for a delicious iced tea. Serve immediately over ice or chill in the refrigerator. The recipe below calls for black tea, but any tea can be iced. Teas and tastes vary – so feel free to experiment with the amount of tea to use to find your favorite strength. Doubling works well for black tea, but go a little less for green.

Makes four 8-ounce drinks

4 cups cold water

9teaspoons loose black tea (or 9 tea bags)

ice cubes

Fill the Cuisinart® PerfecTemp™ Programmable Tea Steeper & Kettle with water to the 4-cup marking.

Put the tea into the tea infuser. Insert the tea infuser into the infuser holder and lock in the raised position. Insert raised steeping assembly into kettle.

Turn the kettle on, select the Black setting (Boil–212°F) and press Temp Start.

Once the water reaches temperature, the timer will display 4 minutes. Lower the tea infuser into the heated water by turning the steeper lid to the DOWN position. Press Time Start to begin countdown.

Once the time has elapsed, turn unit off and raise the tea infuser from the water by turning the steeper lid to the UP position. Remove the tea infuser from the kettle and add ice, about 2 standard trays or 24 ice cubes. Cover with kettle lid for serving.

To serve, pour into tall glasses of ice or put kettle in refrigerator to chill completely.

TEA-100 specifications

The Cuisinart TEA-100 is a versatile and innovative electric kettle designed specifically for tea enthusiasts. With its modern aesthetics and user-friendly functions, it not only enhances the tea brewing experience but also blends seamlessly into any kitchen.

One of the standout features of the TEA-100 is its ability to boil water at various temperatures, catering to the unique requirements of different tea types. The kettle offers settings for six specific temperatures: 160°F for delicate green teas, 175°F for oolong, 185°F for white, 190°F for herbal, 200°F for black, and a maximum of 212°F for boiling water. This flexibility ensures that each cup of tea is brewed perfectly, extracting the best flavor and aroma from the leaves.

The TEA-100 is equipped with a rapid-boil system, which not only heats water quickly but also ensures a consistently precise temperature. This technology is crucial for maintaining the integrity of flavors, especially for specialty teas that require specific steeping conditions. Additionally, the kettle features a built-in tea infuser, allowing users to brew loose leaf teas directly in the kettle or to steep tea bags for added convenience.

The user interface of the Cuisinart TEA-100 is intuitive, boasting an LCD screen that clearly displays the selected temperature and time. The kettle also comes with a programmable timer feature, enabling users to set their preferences in advance. This means that tea lovers can wake up to perfectly brewed tea or have it ready upon returning home.

Safety is paramount in the design of the TEA-100. It includes automatic shut-off and boil-dry protection mechanisms, preventing the kettle from overheating or being used when there is no water inside. Its ergonomic handle ensures a secure grip, making pouring effortless.

In terms of maintenance, the stainless steel construction not only looks sleek but is also resistant to rust and staining. The wide mouth of the kettle makes it easy to clean, ensuring that tea residues can be removed without hassle.

Overall, the Cuisinart TEA-100 electric kettle combines advanced technology with thoughtful design. Its focus on temperature precision, ease of use, and safety features makes it an essential tool for anyone looking to elevate their tea-drinking experience. Whether you are a casual tea drinker or a devoted connoisseur, the TEA-100 delivers exceptional performance and reliability, making it a worthwhile addition to any kitchen.