Ginger Jasmine Mar-tea-ni, Lavender-Green Tea

Ginger Jasmine

Mar-“tea”-ni

Makes two 5-ounce drinks

Ginger Syrup:

½cup water

½cup granulated sugar

2tablespoons chopped ginger (approximately from one 2-inch piece of ginger)

Tea:

4 cups water

4 teaspoons loose jasmine Cocktail:

2ounces chilled jasmine tea

4ounces vodka

2ounces ginger syrup

½ ounce peach schnapps

½ ounce fresh squeezed orange juice (about ½ small orange)

Prepare ginger syrup:

Put the water and sugar in a small saucepan and place over medium heat. Bring just to a boil in order to dissolve the sugar. Add the chopped ginger and allow syrup to simmer for about 30 minutes to infuse the flavor. Strain and reserve the syrup, discarding the ginger. Chill the syrup in the refrigerator until needed.

Prepare the tea:

Fill the Cuisinart® PerfecTemp™ Programmable Tea Steeper & Kettle with water to the 4-cup marking.

Put the jasmine tea into the tea infuser. Insert the tea infuser into the infuser holder and lock in the raised position. Insert raised steeping assembly into kettle.

Turn kettle on, select Herbal setting (200°F) and press Temp Start.

Once the water reaches temperature, the timer will display 5 minutes. Lower the tea infuser into the heated water by turning the steeper lid to the DOWN position. Press Time Start to begin countdown.

Once the time has elapsed, raise the tea infuser from the water by turning the steeper lid to the UP position. Put in refrigerator to chill.

Prepare the cocktail: Fill a cocktail shaker with ice. Pour cocktail ingredients into the shaker. Shake well and pour equally between 2 martini glasses. Serve immediately.

Lavender-Green Tea

This tea is equally delicious hot or iced. It can be turned into a refreshing sorbet as well.

Makes 4 servings

3½ cups water

3tablespoons dried lavender

4teaspoons green tea

Fill the Cuisinart PerfecTemp™ Programmable Tea Steeper & Kettle with water.

Put both the lavender and green tea into the tea infuser. Insert the tea infuser into the infuser holder and lock in the raised position. Insert raised steeping assembly into kettle.

Turn kettle on, select the Green Setting (175°F) and press Temp Start.

Once the water reaches temperature, set the timer to 8 minutes, by pressing Select, and lower the tea infuser into the heated water by turning the lid to the DOWN position. Press Time Start to begin countdown.

Once the time has elapsed, raise the tea infuser from the water by turning the steeper lid to the UP position.

If enjoying hot, serve immediately or leave on Keep Warm until ready to serve. If serving iced, turn the unit off and remove the tea infuser from the kettle. Add about two full trays of ice, or about 24 ice cubes. Cover with kettle lid for serving.

For a sorbet:

1recipe Lavender-Green Tea, hot

2cups granulated sugar pinch salt

1tablespoon honey

2teaspoons pure vanilla extract

2tablespoons fresh lemon juice

Pour the tea into a large bowl. Add the remaining ingredients and stir until the sugar is dissolved. Refrigerate until completely cooled.

Process in a Cuisinart® Ice Cream Maker according to the model’s instructions.

TEA-100 specifications

The Cuisinart TEA-100 is a versatile and innovative electric kettle designed specifically for tea enthusiasts. With its modern aesthetics and user-friendly functions, it not only enhances the tea brewing experience but also blends seamlessly into any kitchen.

One of the standout features of the TEA-100 is its ability to boil water at various temperatures, catering to the unique requirements of different tea types. The kettle offers settings for six specific temperatures: 160°F for delicate green teas, 175°F for oolong, 185°F for white, 190°F for herbal, 200°F for black, and a maximum of 212°F for boiling water. This flexibility ensures that each cup of tea is brewed perfectly, extracting the best flavor and aroma from the leaves.

The TEA-100 is equipped with a rapid-boil system, which not only heats water quickly but also ensures a consistently precise temperature. This technology is crucial for maintaining the integrity of flavors, especially for specialty teas that require specific steeping conditions. Additionally, the kettle features a built-in tea infuser, allowing users to brew loose leaf teas directly in the kettle or to steep tea bags for added convenience.

The user interface of the Cuisinart TEA-100 is intuitive, boasting an LCD screen that clearly displays the selected temperature and time. The kettle also comes with a programmable timer feature, enabling users to set their preferences in advance. This means that tea lovers can wake up to perfectly brewed tea or have it ready upon returning home.

Safety is paramount in the design of the TEA-100. It includes automatic shut-off and boil-dry protection mechanisms, preventing the kettle from overheating or being used when there is no water inside. Its ergonomic handle ensures a secure grip, making pouring effortless.

In terms of maintenance, the stainless steel construction not only looks sleek but is also resistant to rust and staining. The wide mouth of the kettle makes it easy to clean, ensuring that tea residues can be removed without hassle.

Overall, the Cuisinart TEA-100 electric kettle combines advanced technology with thoughtful design. Its focus on temperature precision, ease of use, and safety features makes it an essential tool for anyone looking to elevate their tea-drinking experience. Whether you are a casual tea drinker or a devoted connoisseur, the TEA-100 delivers exceptional performance and reliability, making it a worthwhile addition to any kitchen.