Cuisinart ICE-30BCC manual Making Frozen Desserts or Drinks, Before Using for the First Time

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3.Mixing Arm

Mixes and aerates ingredients in freezer bowl to create frozen dessert or drink.

4.Freezer Bowl

Contains cooling liquid within a double insulated wall to create fast and even freezing. Double wall keeps the bowl cool and at an even temperature.

5.Base

Contains heavy-duty motor strong enough to handle ice cream, frozen yogurt, sherbet, sorbet, and frozen drinks.

6.On/Off Dial

7.Rubber Feet (not shown) Nonslip feet keep base stationary during use.

8.Cord Storage (not shown) Unused cord is easily pushed into

the base to keep counters neat and safe.

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MAKING FROZEN DESSERTS OR DRINKS

1.Use Cuisinart’s recipes from the pages that follow, or use your own recipe, making sure it yields 2 quarts or less. Do not fill the freezer bowl higher than 1⁄2" (1 cm) from the top. The ingredients will increase in volume during the freezing process. For best results, prepare ingredients in a container from which it is easy to pour.

2.Remove the freezer bowl from the freezer. (Remove plastic bag if you have wrapped freezer bowl.) Place freezer bowl on the centre of the base.

NOTE: Bowl will begin to defrost quickly once it has been removed from freezer. Use it immediately after removing from freezer.

3.Place mixing arm in freezer bowl. Arm does not fit tightly. It just rests in the centre of the bowl, with the circle side facing up.

4.Place lid on base. Easy-lock lid mechanism allows lid to rest on base in multiple positions (see diagram).

BEFORE USING FOR THE FIRST TIME

DO NOT immerse the motor base in water. Wipe it with a moist cloth. Wash the lid, freezer bowl and mixing arm in warm soapy water to remove any dust or residue from the manufacturing and shipping process. DO NOT clean any of the parts with abrasive cleaners or hard implements.

FREEZING TIME AND BOWL PREPARATION

The freezer bowl must be completely frozen before you begin your recipe. The length of time needed to reach the frozen state depends on how cold your freezer is. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. You can take it out any time for immediate use.

In general, freezing time is between 6 hours and 22 hours. To determine whether the bowl is completely frozen, shake it. If you do not hear liquid moving, the cooling liquid is frozen. Before freezing, wash and dry the bowl. Wrap it in a plastic bag to prevent freezer burn. We recommend that you place the freezer bowl in the back of your freezer where it is coldest.

Reminder: Your freezer should be set to 0°F to ensure proper freezing of all foods.

5.Turn the On/Off switch to ON position. Freezer bowl will begin to turn.

6.Immediately pour ingredients through ingredient spout.

7.Frozen desserts or drinks will be done in 25–35 minutes. The time will depend on the recipe and volume of the dessert or drink you are making. When the mixture has thickened to your liking, it is done. If you desire a firmer consistency, transfer the dessert or drink to an airtight container and store in the freezer for two or more hours.

NOTE: Do not store frozen desserts or drinks in the freezer bowl. Desserts and drinks will stick to the side of the freezer bowl and may damage the bowl. Store only in a plastic airtight container.

ADDING INGREDIENTS

Ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert or drink has begun to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip.

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Contents Pure Indulgence Frozen Yogurt-Ice Cream & Sorbet Maker Features and Benefits Table of ContentsAdding Ingredients Before Using for the First TimeMaking Frozen Desserts or Drinks Freezing Time and Bowl PreparationICE Cream Serving Suggestions Safety FeatureCleaning and Storage Recipe TipsSimple Chocolate ICE Cream Basic ICE CreamsSimple Vanilla ICE Cream Fresh Strawberry ICE CreamPeanut Butter CUP ICE Cream Coffee Butter Almond ICE CreamPumpkin PIE ICE Cream Chocolate Mint ICE Cream Pistachio ICE CreamVanilla Bean ICE Cream Creamy Butter Pecan ICE Cream Deep Dark Chocolate ICE CreamGelato RED Raspberry GelatoBlueberry Cassis Gelato Green TEA Gelato Mango GelatoVery Berry Frozen Yogurt Frozen YogurtVanilla Frozen Yogurt Chocolate Cherry Frozen YogurtSorbet Fresh Lemon SorbetCranberry Sorbet Cantaloupe Sorbet Dark Chocolate SorbetSweet Dark Cherry Sorbet Slushies DrinksRaspberry ’RITAS Brown COW SlushyLimited THREE-YEAR Warranty Warranty

ICE-30BCC specifications

The Cuisinart ICE-30BCC is a standout appliance for ice cream enthusiasts looking to create delicious frozen treats at home. This fully automatic ice cream maker is designed to simplify the process of making ice cream, sorbet, and frozen yogurt, making it a favorite among both novice and experienced cooks.

One of the main features of the ICE-30BCC is its capacity. The machine can churn out up to 2 quarts of ice cream, which is perfect for families or gatherings. The large capacity ensures that there’s more than enough to serve everyone. The unit features a heavy-duty motor that operates quietly and efficiently, allowing for consistent churning without disturbing your household.

The ICE-30BCC utilizes a double-insulated freezer bowl, eliminating the need for ice and salt. This innovative design allows the bowl to freeze ingredients evenly, creating smooth and creamy textures in your ice cream. Users can take advantage of the bowl's ability to freeze ingredients quickly, with minimal prep time. The bowl must be frozen for 24 hours prior to use, ensuring optimal freezing capability.

This ice cream maker boasts an easy-to-use design with a large ingredient spout. This allows users to add mix-ins, such as chocolate chips or fruit, during the churning process without disrupting the operation. The control panel is straightforward, featuring just a simple on/off switch and an indicator light, making it accessible for users of all ages.

Versatility is another key characteristic of the Cuisinart ICE-30BCC. It not only makes ice cream but can also produce sorbets and frozen yogurt, allowing for a variety of desserts to be crafted. The user manual includes numerous recipes, providing inspiration and guidance for creating unique flavors that cater to different taste preferences.

The machine’s compact size makes it easy to store when not in use, and its sleek stainless steel design adds a modern touch to any kitchen countertop. Cleaning is hassle-free as the removable parts are dishwasher safe, making maintenance simple and efficient.

Overall, the Cuisinart ICE-30BCC is an excellent investment for anyone looking to indulge in homemade frozen desserts. With its combination of capacity, user-friendly features, and versatility, it stands out as a top choice in the realm of ice cream makers. Whether entertaining guests or treating yourself, this machine delivers delicious results that satisfy sweet cravings.
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