Cuisinart CBO-1000 Dumplings, Foccacia, Kebabs, Muffins, Function, Open-Faced, Pancakes, Pasta

	COOKING		RECOMMENDED
FOOD ITEM		AMOUNT	TEMPERATURE AND	PREPARATION
	ASSEMBLY
			TIME
	FUNCTION: Steam
	ACCESSORY: Baking	6 to 10	Temp: 450ºF	∙ Pour 1 cup of water into the oven
	Pan and Roast/	dumplings,	TIME: 3 minutes for	∙ Preheat the oven in the closed position
DUMPLINGS	Steam Rack
		depending on	fresh, 4 to 6 minutes	∙ Once water is boiling, place food
	RACK POSITION:
		their size (fresh	for frozen, depending	on rack using tongs, close the
	Upper	or frozen)	on their size	oven, and steam until done
	HEAT CONTROL:
	Bottom Heat
	FUNCTION: Bake		Temp: 425ºF	∙ Brush bread with oil and sprinkle
	ACCESSORY:			with desired seasonings
FOCCACIA		3/4 to 1 pound	TIME: 25 to 30
	Baking Pan			∙ Preheat the oven in the closed position
		of dough	minutes, or until
	HEAT CONTROL:			∙ Once ready, place food on pan, close
			golden brown
				the oven, and bake until done
	Top and Bottom Heat
	FUNCTION: Skewer
	ACCESSORY:		Temp: 450ºF	∙ Divide ingredients among the
KEBABS	Baking Pan &	Up to 4 kebabs	TIME: 10 to 20	skewers
	Skewers		minutes, depending on	∙ Preheat the oven in the closed position
	HEAT CONTROL:		the type of food	∙ Once ready, fit in skewers, close the
				oven, and cook until done
	Top and Bottom Heat
	FUNCTION: Bake	Prepare recipes	Temp: 350ºF	∙ Line each slot with cupcake
		for 4 muffins	TIME: 18 to 20
				liners, or lightly coat with butter
	ACCESSORY:	(1/2 cup of	minutes, or until top
MUFFINS				or nonstick cooking spray
	Cupcake Pan	batter each;	bounces back when
				∙ Preheat the oven in the closed position
	HEAT CONTROL:	about 1/3 of a	lightly pressed and
				∙ Once ready, fill each slot with batter,
		standard 12-cup	cake tester comes out
	Top and Bottom Heat			close the oven, and bake until done
		recipe)	clean
	FUNCTION:
	Melt/Toast
	ACCESSORY: Baking
	Pan & Roast/		Temp: 450ºF
	Steam Rack			∙ Preheat the oven in the closed position
OPEN-FACED		Up to 2	TIME: 8 to 10 minutes,
SANDWICHES	RACK POSITION:	sandwiches		∙ Once ready, place sandwich(es) on
			or until top is melted	rack, close the oven, and melt/toast
	upper (up to 1”		and lightly browned
				until done
	thick);
	lower (1 to 2” thick)
	HEAT CONTROL:
	Top and Bottom Heat
	FUNCTION: Griddle			∙ Preheat the oven in the closed position
	ACCESSORY: Fixed		Temp: 350ºF
				∙ Pour 1 teaspoon of butter in the
		Up to 4 silver-
	Bottom Pan or		TIME: 2 to 4 minutes
PANCAKES				pan and melt, or lightly coat with
	Baking Pan	dollar pancakes	per side
				nonstick cooking spray
	HEAT CONTROL:		(fixed bottom pan)
				∙ Pour in batter, close, and cook
	Bottom Heat			∙ Flip once to cook opposite side
	FUNCTION: Bake	Up to 1/2 pound	Temp: 325ºF	∙ Preheat the oven in the closed position
	ACCESSORY:
PASTA		of pasta; mix	TIME: 25-35 minutes	∙ Once ready, add in pasta and
	Baking Pan
		with desired	until ingredients fully	ingredients, close the oven, and bake
	HEAT CONTROL:
		ingredients	warmed through	until fully warm
	Bottom Heat

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