Wolf MWD30-2U/S Fresh Vegetables Soft, Broccoli, Brussels Sprouts, Cabbage, Cauliflower whole

Page 18

W OL F DRAWER MIC ROWAVE SE NSO R CO OKING

SENSO R CO OKING G UID E

NO.

FO O D

AM OU NT

PR O CE D UR E

 

 

 

 

1

Fresh Vegetables (Soft)

 

Wash and place in microwave-safe casserole. Add no

 

Broccoli

1/4 –2 lb (110–900 g)

water if vegetables have just been washed. Cover with

 

Brussels Sprouts

1/4 –2 lb (110–900 g)

lid for tender vegetables. Use plastic wrap for tender-

 

Cabbage

1/4 –2 lb (110–900 g)

crisp vegetables. After cooking, stir, if possible. Let stand

 

Cauliflower (flowerettes)

1/4 –2 lb (110–900 g)

for 2–5 minutes, covered.

 

Cauliflower (whole)

1 medium

 

 

Spinach

1/4 –1 lb (110–450 g)

 

 

Zucchini

1/4 –2 lb (110–900 g)

 

 

Baked Apples

2–4 medium

 

 

 

 

 

2

Fresh Vegetables (Hard)

 

Place in microwave safe casserole. Add 1–4 tablespoons

 

Carrots (sliced)

1/4 –1 1/2 lb (110–675 g)

(15–60 ml) water. Cover with lid for tender vegetables.

 

Corn on the Cob

2–4 pieces

Use plastic wrap cover for tender-crisp vegetables. After

 

Green Beans

1/4 –1 1/2 lb (110–675 g)

cooking, stir, if possible. Let stand for 2–5 minutes,

 

Winter Squash (diced)

1/4 –1 1/2 lb (110–675 g)

covered.

 

Winter Squash (halves)

1–2

 

 

 

 

 

3

Frozen Vegetables

1/4 –1 1/4 lb (110–567 g)

Add no water. Cover with lid or plastic wrap. After

 

 

 

cooking, stir and let stand for 3 minutes, covered.

 

 

 

 

4

Frozen Entrees

6–17 oz (200–500 g)

Use for frozen convenience foods. It will give satisfactory

 

 

 

results for most brands. You may wish to try several and

 

 

 

choose your favorite. Remove package from outer

 

 

 

wrapping and follow package directions for covering.

 

 

 

After cooking, let stand for 1–3 minutes, covered.

 

 

 

 

18

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Contents USE & CAR E Guide Thank YOU OL F Drawe R Microwave Impo Rtant Safe TY Inst Ruction S AN D Precautions To Reduce the Risk of Fire in the Oven Cavity INF ORM Ation YOU NEE D to Know General Safety Drawe R Micr Owave F E Atur ES OLF WAR RAN TYTOU CH CO NTR OL Panel TOU CH CO NT ROL PanelDI O O R T V I NT ER F E RE NCE Stir foods from outside to center of dish Turn foods over once during microwavHow to use aluminum foil in your drawer microwave Use these utensils for safe microwave cooking and reheatingFollowing coverings are ideal Before the drawer microwave can be used, follow these steps TI MERST OP/ CLE AR To SE T PO WE R LE VE L Suppose you want to defrost for 5 minutes at 30%SE NSO R C OO King Senso R C Ooking Casserole dish lidTouch START/ADD Minute pad SE NSO R Popcorn SE Nsor Reheat Sensor PopcornSensor Reheat Brussels Sprouts Fresh Vegetables SoftBroccoli CabbageFish, Seafood Baked PotatoesGround Meat RiceDE FRO ST Boneless Poultry Defr OST G UideSteaks, Chops Bone-in PoultryFresh Rolls, Muffins RE HE ATRE HE AT GUI DE Frozen Rolls, MuffinsTouch Micro Warm pad FE Atures Multipl E SE Quence CO O KI NGHE LP Featu RE ADD M I N UT E To LO CK To turn reminder signal back on To turn sound off Touch SETUP/HELP padTo restore sound Touch SETUP/HELP pad To turn reminder offSE TU P / HEL P To select Demo ModeTo cancel Demo Mode Touch START/ADD Minute pad. EnterDo not use abrasive or harsh cleaners or Clea NI NG and C areMicrowave is not heated Part of all of drawer microwave does not operateFood in drawer Drawer microwave lightBEF or E CAL Ling F O R Servi CE Wolf Appliance Products Limited Warranty 13 5 TIN SE B 508 MR R0

MWD30-2F/S, MWD30-2U/S specifications

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