Standard Features & Accessories

COOKING

Professional Freestanding Gas 48”W.

Commercial Depth Open Burner Range

All models include

•Right oven—convection bake/broil o Overall capacity—4.2 cu. ft.

(24-1/8”W. x 14-1/8”H. x 21-1/4”D.) o AHAM Standard capacity—3.8 cu. ft.

(24-1/8”W. x 14-1/8”H. x 19-1/4”D.) o Exclusive combination of dual bake burners and infrared broil burner, all

with automatic ignition

o Six functions—natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost

o Three heavy-duty racks/five rack positions

o Two lights

•Left oven—bake, with auto. ignition o Overall capacity—2.3 cu. ft.

(13-3/8”W. x 14-1/8”H. x 21-1/4”D.)

oAHAM Standard capacity—2.3 cu. ft. (13-3/8”W. x 14-1/8”H. x 21-1/4”D.) o Two heavy-duty racks/five

rack positions

•Exclusive VariSimmer™ setting for all burners

•Removable porcelain burner bowls

•Drip tray with roller bearing glides and two-quart drip pan

o Standard kickspace height

6GD models include

•Six 15,000 BTU stainless steel burners with porcelain/cast iron caps and automatic ignition/re-ignition

•12”W. thermostatically controlled steel griddle/simmer plate

6QD models include

•Six 15,000 BTU stainless steel burners with porcelain/cast iron caps and

automatic ignition/re-ignition

•12”W. grill with flavor generator plates and automatic ignition/re-ignition

4GD models include

•Four 15,000 BTU stainless steel burners with porcelain/cast iron caps and automatic ignition/re-ignition

•24”W. thermostatically controlled steel griddle/simmer plate (separate burner/ control for the left and right side)

4GQD models include

•Four 15,000 BTU stainless steel burners with porcelain/cast iron caps and automatic ignition/re-ignition

•12”W. thermostatically controlled steel griddle/simmer plate

•12”W. grill with flavor generator plates and automatic ignition/re-ignition1

Model Options

VGRC485-6GD*	VGRC485-6QD*	VGRC485-4GD*	VGRC485-4GQD*
Six-Burner/Griddle Range	Six-Burner/Grill Range	Four-Burner/	Four-Burner/
		Double Griddle Range	Griddle/Grill Range
FINISH DETAILS FOR ALL MODELS

•Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB).

o Finish designates door front, lower front panel, and side panels.

o Has black porcelain grates, black porcelain burner caps, black porcelain grate supports/burner bowls, and black knobs/switches.

•White (WH)

o Finish designates door front, lower front panel, side panels, porcelain grate supports/burner bowls, porcelain center worktop, and knobs/switches.

o Has black porcelain grates and black porcelain burner caps.

•All finishes have stainless steel handles/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.

•Brass Trim Option (BR)—nameplate, window trim, handle, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim. Brass components have a durable protective coating for maintenance- free normal use.

*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.

ORDERING INSTRUCTIONS

First specify model number, and then color code (VGRC485-6GDSS). If ordering optional brass trim, specify code at end (VGRC485-6GDSSBR). If ordering optional LP conversion, specify code at end (VGRC485-6GDSSBRLP).

P L A N N I N G A N D D E S I G N G U I D E	R E L E A S E D 1 2 / 1 / 0 7
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1	© 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E

COOKING