Cabinet Opening Dimensions

®36" (91.4 cm) Classic Commercial Style Dual Fuel Convection Range

PRODUCT MODEL NUMBERS

PRODUCT DIMENSIONS

KDRP467K

Gas supply: Use 3/4" (1.9 cm) rigid pipe gas supply line to the range location. A smaller size pipe on longer runs may result in insufficient gas supply. With L.P. gas, piping or tubing size can be 1/2" (1.3 cm) minimum. If local codes permit, it is recommended that new flexible metal tubing, design-certified by CSA, 4-5 feet (122-152.4 cm) long, 5/8" (1.6 cm) or 3/4" (1.9 cm) I.D., be used for connecting the range to the rigid gas supply line. A 1/2" (1.3 cm) male pipe thread is needed for connection to pressure regulator female pipe threads. An individual manual shutoff valve must be located in the same room, but external to the range.

Electrical: A four-wire or three-wire, single phase, 120/240-volt, 60-Hz, AC-only, electrical supply is required on a separate 30-amp circuit, fused on both sides of the line. A time-delay fuse or circuit breaker is recommended.

A. Backguard (required for some installations)

B. 45" (114.3 cm) overall height

C. 36" (91.4 cm) cooktop height with feet loosened 3/4 turn

D. Model/serial rating plate (right

Bvertical surface of oven door frame.)

E.36" (91.4 cm) width

F.26-1/2" (67.3 cm) depth with control

Cpanel*

G.1/4" (0.64 cm) spacer

H. 9-1/4" (23.5 cm) backguard height

D *When installed in a 24" (61 cm) base cabinet with 25" (63.5 cm) countertop; front of oven door protrudes 1-7/8" (4.8 cm) beyond 24" (61 cm) base cabinet.

Cabinet opening dimensions shown are for 25" (64 cm) countertop depth, 24" (61 cm) base cabinet depth and 36" (91.4 cm) countertop height.

IMPORTANT: If installing a range hood above the range, follow the range hood instructions for dimensional clearances above the cooktop surface.

M**

A. 18" (45.7 cm) upper cabinet to countertop

B. 28" (71.1 cm)

C. Junction box to be located in this shaded area. See NOTE*.

D. 4" (10.2 cm)

E. 20" (50.8 cm)

F. 12" (30.5 cm)

G. 5-1/2" (14 cm)

H. Gas line opening to be located in this shaded area

I. 3-1/2" (8.9 cm)

J. 8" (20.3 cm)

K. 36-1/4" (92.1 cm)

L. 4" (10.2 cm) min. clearance from both sides of range to side wall or

other combustible material

M. For minimum clearance to top of range, see NOTE**.

N. 36" (91.4 cm) minimum upper cabinet width

O. 13" (33 cm) maximum upper cabinet depth

*NOTE: Receptacle must be rotated 90° for Canadian installation.

**NOTE: 42" (106.7 cm) minimum when bottom of wood or metal

cabinet is covered by not less than 1/4" (0.64 cm) flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper.

48" (121.9 cm) minimum clearance between the top of the cooking platform and the bottom of an uncovered wood or metal cabinet.

Because Whirlpool Corporation policy includes a continuous commitment to improve our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation	Ref. 9760618B
Instructions packed with product. Specifications subject to change without notice.	09-04-08

KDRP467K specifications

The KitchenAid KDRP467K is a distinguished professional range that showcases KitchenAid's commitment to quality, precision, and innovation in the culinary world. With a sleek design and a host of features, this range is designed to meet the rigorous demands of both aspiring home chefs and seasoned professionals.

One of the standout characteristics of the KDRP467K is its powerful dual-fuel capability. It combines the responsiveness of gas cooking with the precise temperature control of electric ovens, providing unparalleled versatility in the kitchen. The range is equipped with a 4.1 cu. ft. electric convection oven, which ensures even baking and perfect browning. The convection technology utilizes a fan to circulate hot air, reducing cooking times and promoting more consistent results.

The cooktop of the KDRP467K features six sealed burners, offering a wide range of cooking options. These burners include two high-efficiency burners that provide intense heat for rapid boiling, as well as a simmer burner perfect for delicate sauces. The sealed burner design simplifies cleanup by preventing spills from entering the burner area, ensuring a tidy cooking experience.

Another remarkable feature of the KDRP467K is its built-in temperature probe, which allows chefs to monitor the internal temperature of meats and roasts without opening the oven door. This technology ensures that dishes are cooked to perfection while retaining moisture and flavor.

In terms of construction, the KDRP467K boasts a robust stainless steel exterior, which not only adds a touch of elegance but also provides durability and easy maintenance. The range is designed with professional-style knobs, offering precise control over cooking temperatures. Additionally, the large oven window allows for easy monitoring of dishes as they cook.

Safety features are also a priority in the KDRP467K. It includes an automatic shut-off system for added peace of mind, ensuring that the range will turn off if left unattended for an extended period. The oven's self-cleaning function simplifies maintenance and allows for effortless upkeep.

In conclusion, the KitchenAid KDRP467K is a high-performance cooking range that caters to both functionality and aesthetics. Its dual-fuel capabilities, advanced convection technology, and user-friendly features make it an exceptional choice for culinary enthusiasts looking to elevate their cooking experience. Whether baking, roasting, or simmering, the KDRP467K delivers consistent, restaurant-quality results every time.