KitchenAid KESK901, YKERS807, YKESS907, KESS908 Warming Drawer, Settings Temperatures, Food Setting

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To Set a Cook Time and Stop Time (Delay Start):

Before setting, make sure the clock is set to the correct time of day. See “Clock/Timer Display” section.

1.Press BAKE, CONVECT BAKE or CONVECT ROAST.

Press the number pads to enter a temperature other than the one displayed.

2.Press COOK TIME.

3.Press number pads to enter the length of time to cook.

4.Press STOP TIME.

5.Press the number pads to enter time of day to stop.

6.Press START.

The start time is automatically calculated and displayed.

“DELAY” and the stop time will also appear on the oven display.

When the start time is reached, the oven will automatically turn on. The cook time countdown will appear on the oven display.

On some models, the set temperature and minute time countdown will appear on the oven display.

When the stop time is reached, the oven will shut off automatically, and end-of-cycle tones will sound.

Warming Drawer

(on some models)

WARNING

Food Poisoning Hazard

Do not let food sit for more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

The Warming Drawer is ideal for keeping hot cooked foods at serving temperature. It may also be used for warming breads and pastries.

Different types of food may be placed in the warming drawer at the same time. For smaller quantities of foods, or foods containing eggs, do not hold longer than 30 minutes.

Food must be at serving temperature before being placed in the warming drawer. Breads, pastries, and fruit pies may be heated from room temperature on the HI setting.

Remove food from plastic bags and place in oven-safe container. Cover foods with a lid or aluminum foil.

Do not cover with plastic wrap.

Empty serving dishes and ovenproof dishes can be heated while the warming drawer is preheating.

Do not place food to be warmed directly on warming drawer surface.

To Use:

1.Place cooked food(s) in warming drawer.

2.Press WARMING DRAWER ON button. “WARM-LOW” will appear on the display.

To change the temperature setting, press WARMING DRAWER ON again. Each press of the WARMING DRAWER ON button will increase the temperature setting. Setting may be changed at any time.

“WARM DRAWER ON” will appear on the display after 5 seconds.

3.Press WARM DRAWER OFF when finished.

Warming Drawer Settings:

The warming drawer is preset for a “low” temperature, but can be changed by pressing WARMING DRAWER ON additional times. Use the following chart as a guide when selecting a different temperature other than “Low.”

SETTINGS

TEMPERATURES

 

 

LOW

100°F (38°C)

 

 

MED LOW (Medium Low)

140°F (60°C)

 

 

MED (Medium)

160°F (71°C)

 

 

MED HI (Medium High)

180°F (88°C)

 

 

HI (High)

195°F (91°C)

 

 

Warming Drawer Temperature Chart

Different foods require different settings in order to maintain the ideal serving temperature. Use the following chart as a guide.

FOOD

SETTING

Appetizers

HI

 

 

Biscuits

LOW

 

 

Chicken

 

Boneless, Breaded

HI

Nuggets

HI

 

 

Coffee Cake

LOW

 

 

Dinner Plate (1)

 

Salisbury Steak, Mashed Potatoes, Corn

HI

 

 

Fish Pieces

 

Breaded

HI

Battered

HI

 

 

French Fries

HI

 

 

Gravy

MED HI

 

 

Ham, Boneless

MED

 

 

Hard Rolls

LOW

 

 

Lasagna

MED HI

 

 

Pastries

 

Prepackaged, baked

MED HI

Prepackaged, frozen

LOW

 

 

Pie

 

Single Crust

LOW

Double Crust

LOW

 

 

Pizza

MED HI

 

 

Potatoes, Baked

MED HI

 

 

Quiche

MED

 

 

Roast, Boneless

MED HI

 

 

Roasted Chicken

MED HI

 

 

Soft Rolls

LOW

 

 

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Contents Electric Range Table of Contents Anti-Tip Bracket Range SafetyImportant Safety Instructions Parts and Features Oven Interior RangeStandard Control Knob Model KESK901 Rear element also dual on electronic control models Cooktop USE Cookware CharacteristicsCeramicGlass CookwareCooktop Controls Touch-Activated HomeCanningTo Use Single, Dual and Triple-Size ElementsSimmer Melt & HoldKeep Warm Control Lock/All OffCooktop Controls Custom Knobs Hot Surface Indicator LightsSingle and Dual-Size Elements Hot Surface Indicator Light Power on LightsTo Use Single To Use DualCooktop Controls -Standard Knobs Simmer SwitchMED- LO Glass TOUCH-ACTIVATED Electronic Oven Control Power on Lights Hot Surface Indicator LightTimer Clock/Timer DisplayElectronicControlPads OffOptions Sabbath Mode -Option Oven USE Temperature ProbeAluminum Foil BakewarePositioning Racks and Bakeware Oven VentBake RacksBroiling Chart Variable Temperature BroilingBroil To Bake or RoastEasyConvect Conversion Convection CookingConvection Bake To Convection BakeTo Convection Roast Convection Roast on some modelsFood Temp Convection Broil Proofing BreadTimed Cooking Food Setting Settings TemperaturesWarming Drawer To Self-Clean Self-CleaningCycle on some modelsRange Care Prepare Oven How the Cycle WorksTo Delay the Start of Self-Cleaning GeneralCleaningExterior Porcelain Enamel Surfaces Stainless Steel on some modelsOven Lights Storage Drawer Oven DoorTo Remove Troubleshooting U.S.A Assistance or ServiceCanada Limited Warranty Kitchenaid Electric Range WarrantyItems Excluded from Warranty Disclaimer of Implied Warranties Limitation of Remedies
Related manuals
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KESK901, YKERS807, KESS907, YKESS907, KESS908 specifications

KitchenAid has earned a reputation for excellence in kitchen appliances, and the products in the KESS and YKESS series are no exception. The KitchenAid YKESS908, KESS908, YKESS907, KESS907, and YKERS807 stand out for their sophisticated design and impressive functionalities, making them a favorite among both amateur cooks and professional chefs.

One of the standout features of the KESS and YKESS series is their powerful triple-stacked burners. These burners provide an extensive range of heat, allowing for precise control whether you're simmering sauces or searing meats. The burner layout is designed for optimal cooking efficiency, ensuring even heat distribution across pots and pans.

All models in this series are equipped with a unique convection oven technology, which circulates hot air throughout the oven cavity. This feature ensures that baked goods rise evenly, and meats cook thoroughly, prominently improving cooking outcomes. The ovens also include temperature probe options, allowing users to monitor the internal temperature of their dishes without opening the oven door, which helps maintain consistent cooking temperatures.

Another characteristic of the KESS and YKESS appliances is their sleek design. With a polished stainless steel finish and professional-grade knobs and controls, these kitchen ranges add a touch of elegance to any culinary space. The ergonomic layout of controls makes them easily accessible, enhancing the cooking experience.

The series also features an intuitive LCD display and smart controls, facilitating easy navigation through cooking settings and timers. Some models support Wi-Fi connectivity, allowing users to remotely monitor and control their cooking from a smartphone app. This integration offers convenience, ensuring that you never have to worry about overcooking.

The self-cleaning options in the ovens, which offer both traditional and steam cleaning methods, make maintenance simple and hassle-free. This is a particularly attractive feature for those who want to spend more time cooking and less time on cleanup.

In conclusion, the KitchenAid YKESS908, KESS908, YKESS907, KESS907, and YKERS807 represent innovation in kitchen appliance technology. With powerful burners, advanced convection cooking, elegant designs, smart features, and easy maintenance, these models cater to the needs of modern cooking enthusiasts, making them a lasting investment for any kitchen. Whether you're looking to elevate your culinary skills or simplify cooking tasks, these KitchenAid ranges offer the perfect blend of performance and aesthetics.
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