KitchenAid KEMS309B manual Positioning Baking Tray, Microwave Cooking Power, Doneness, Sensor Cook

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Positioning Baking Tray

Baking tray can only be used with convection cooking and broiling (on some models). To avoid damage to the microwave oven, do not use baking tray in combination with microwave cooking.

Place baking tray on slide rails as shown below. Push in tray to stop position. Check that the baking tray is level.

For best cooking results, use baking tray only in the recommended position.

A

B

A. Slide rail

B. Baking tray

Microwave Cooking Power

Many recipes for microwave cooking specify which cooking power to use by percent, name or number. For example, 70%=7=Medium-High.

Use the following chart as a general guide for the suggested cooking power of specific foods.

MICROWAVE COOKING POWER CHART

PERCENT/NAME

NUMBER

USE

100%, High

10

Quick heating convenience

(default setting)

 

foods and foods with high

 

 

water content, such as soups,

 

 

beverages and most

 

 

vegetables.

 

 

 

90%

9

Cooking small, tender pieces

 

 

of meat, ground meat, poultry

 

 

pieces and fish fillets.

 

 

Heating cream soups.

 

 

 

80%

8

Heating rice, pasta or

 

 

casseroles.

 

 

Cooking and heating foods

 

 

that need a cook power lower

 

 

than high. For example, whole

 

 

fish and meat loaf.

 

 

 

70%,

7

Reheating a single serving of

Medium-High

 

food.

 

 

 

60%

6

Cooking sensitive foods such

 

 

as cheese and egg dishes,

 

 

pudding and custards.

 

 

Cooking non-stirrable

 

 

casseroles, such as lasagna.

 

 

 

50%, Medium

5

Cooking ham, whole poultry

 

 

and pot roasts.

Simmering stews.

PERCENT/NAME

NUMBER

USE

40%

4

Melting chocolate.

 

 

Heating bread, rolls and

 

 

pastries.

 

 

 

30%, Medium-

3

Defrosting bread, fish, meats,

Low, Defrost

 

poultry and precooked foods.

 

 

 

20%

2

Softening butter, cheese, and

 

 

ice cream.

 

 

 

10%, Low

1

Taking chill out of fruit.

 

 

 

NOTE: A percentage of 0% is also acceptable. This will not heat up.

To Set a Cooking Power other than 100%:

1.Touch the number keypads to set a length of time to cook.

2.Touch POWER LEVEL.

3.Using the Microwave Cooking Power chart above, enter the corresponding number for the desired power level.

4.Touch START.

The display will count down the cook time.

When the stop time is reached, the oven will shut off automatically and the end screen will appear on the display.

If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute.

5.Touch CANCEL or open the door to clear the display and/or stop reminder tones.

Doneness

Doneness is a function used for adjusting the cook time. This feature is used on all sensor and non-sensor functions with the exception of Manual Cooking, Popcorn, EasyConvect™, Reheat (beverage-manual), Defrost (manual), and Steam (manual).

The 3 Doneness levels are Normal (default), More or Less and will appear once activated on the lower text line of the upper oven display. Doneness can be changed only before starting the cycle.

To Change Doneness Setting:

After setting a function, the Doneness setting can be changed if desired. This can be done before or after the “START?” prompt appears in the display. Touch the Power Level keypad repeatedly to toggle through Doneness options of Normal, More, or Less.

Sensor Cook

The Sensor Cook function is used in Reheat (Meal), Steam Cooking, and Popcorn.

During the Sensor Cook function a sensor automatically adjusts for the cook time and power level.

The microwave oven display will show the “Maximum Time Remaining” prompt and the time countdown once the sensor identifies the cooking duration.

If the microwave oven door is opened during a sensor function the microwave oven will turn off, and any additional operations will be canceled.

For best cooking performance:

Before using a sensor cook function, make sure power has been supplied to the microwave oven for at least 2 minutes, the room temperature is not above 95°F (35°C), and the outside of the cooking container and the microwave oven cavity are dry.

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Contents BUILT-IN Convection Microwave Oven Table of Contents Table DES MatièresBUILT-IN Microwave Oven Safety Your safety and the safety of others are very importantElectrical Requirements Grounding InstructionsParts and Features Convection RackCrisper Pan and Handle Turntable Baking Tray Kitchenaid Steamer VesselElectronic Oven Control Combination Oven ModelsMicrowave Oven Cancel DisplaysNumber Codes Start/Add a MinuteTimer ClockTones ToolsFood Characteristics BUILT-IN Microwave Oven USECooking Guidelines Cookware and Dinnerware Aluminum Foil and MetalTo Test Cookware or Dinnerware for Microwave Use OK for UseMicrowave Cooking Power Positioning Baking TrayDoneness Sensor CookManual Cooking Crisper Pan FryingReheat To UseDefrost To ReheatTo Manual Reheat To Reheat BeverageDefrost Chart Defrost Preparation ChartSteam Cooking To DefrostPopcorn Keeping Food WarmCrisp Crisping Chart Food Cook Time Preparation Minutes Soften Chart Food Code Quantity PreparationSoften/Melt To CrispMelt Chart Food Code Quantity Preparation EasyConvect ConversionTo Melt General Cleaning BUILT-IN Microwave Oven CareStainless Steel on some models Microwave Oven Door ExteriorMicrowave Oven Ceiling TurntableRack Crisper PANTroubleshooting Assistance or Service AccessoriesReplacement Parts and Accessories U.S.AKitchenaid BUILT-IN Oven & Microwave Warranty Limited WarrantySecond Through Tenth Year Limited Warranty Items Excluded from WarrantyPage Sécurité DU Four À MICRO-ONDES Encastré Votre sécurité et celle des autres est très importanteSpécifications électriques Instructions DE Liaison LA TerrePièces ET Caractéristiques Grille de convectionPoêle à croustiller et poignée Plateau rotatif Plaque de cuisson Cuiseur vapeur Kitchenaid Couvercle Insert BaseCommandes Électroniques DU Four Modèles de fours combinésVerrouillage des commandes AffichagesCodes de chiffres Start/Add a minute mise en marche/ajouter Une minuteSignaux sonores OutilsFahrenheit et Celsius MinuterieUtilisation DU Four À MICRO-ONDES Encastré Caractéristiques des alimentsGuide de cuisson Ustensiles de cuisson et vaisselle Papier daluminium et métalPositionnement de la plaque de cuisson Utilisation correctePuissance de cuisson des micro-ondes Degré de cuissonCuisson par détection Réglage d’une puissance de cuisson autre que 100 %Cuisson manuelle Plat à croustiller pour frireRéchauffage UtilisationRéchauffage Réchauffage manuelRéchauffage des boissons Aliment Code QuantitéDécongélation Tableau DE DécongélationPour décongeler Décongélation manuelleCuisson à la vapeur Tableau DE Préparation DE DécongélationCuisson à la vapeur Cuisson à la vapeur manuelleMaïs soufflé Garder les aliments au chaudFaire croustiller Soften/Melt ramollir/faire fondre Pour ramollirTableau Pour Ramollir Aliment Code Quantité Procédure Tableau Pour Faire Fondre Aliment Code Quantité ProcédureConversion EasyConvect Pour faire fondreEntretien DU Four À MICRO-ONDES Encastré Nettoyage généralAcier Inoxydable sur certains modèles Extérieur DE LA Porte DU Four À MICRO-ONDESDépannage Le plateau rotatif ne fonctionne pas Le plateau rotatif tourne dans les deux sensDes messages saffichent Les signaux sonores ne retentissent pasAssistance OU Service AccessoiresPièces de rechange et accessoires Aux États-UnisGarantie Limitée Articles Exclus DE LA GarantieLa présente garantie limitée ne couvre pas
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