KitchenAid YKCMS1555S manual Microwave Oven Care, SensorReheat, KeepWarm, GeneralCleaning

SensorReheat

The sensor in the microwave oven determines the reheating time based on the selection. Use the following chart as a guide.

FOOD	SERVING SIZE/INSTRUCTIONS
Dinner Plate	8-16 oz (227-454 g)
(refrigerated)	Place food on microwave-safe plate, cover
	with plastic wrap and vent.
Soup/Sauce	1-4 cups (250 mL-1 L)
	Place in microwave-safe container, cover
	with plastic wrap and vent. Stir and let stand
	2-3 minutes after reheating.
Casserole	1-2 cups (250-500 mL)
(refrigerated)	Place in microwave-safe container, cover
	with plastic wrap and vent. Stir and let stand
	2-3 minutes after reheating.

NOTE: When covering foods, make sure the vent opening is large enough for moisture to escape. This will allow the sensor to accurately determine reheating time.

To Use Sensor Reheat:

1.Place food on the turntable and close the door.

2.Touch REHEAT until the desired food type is displayed.

The microwave oven will start automatically after a brief delay.

When the cycle ends, “END” will appear in the display, and the end-of-cycle tones will sound.

3.Touch OFF or open the door to clear the display.

KeepWarm

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Hot cooked food can be kept warm in the microwave oven. The Keep Warm function uses 10% cook power. Keep Warm can be used by itself, or it can be programmed to follow a cooking cycle.

■Cover plates of food.

■Cover foods that were covered while being cooked.

■For best results, do not cover baked goods such as pastries, pies, turnovers, etc.

To Use:

1.Place hot cooked food on the turntable and close the door.

2.Touch KEEP WARM.

“KEEP WARM” will scroll twice, and then “TOUCH START” will scroll.

3.Touch START.

“KEEP WARM” will appear in the display during the entire cycle.

When the cycle ends, “END” will appear in the display, and the end-of-cycle tones will sound.

4.Touch OFF or open the door to clear the display.

To Set at end of cycle: Touch KEEP WARM while setting a cooking cycle before touching START.

MICROWAVE OVEN CARE

GeneralCleaning

IMPORTANT: Before cleaning, make sure all controls are off and the microwave oven is cool. Always follow label instructions on cleaning products.

Soap, water and a soft cloth or sponge are suggested unless otherwise noted.

MICROWAVE OVEN CAVITY

To avoid damage to the microwave oven cavity, do not use soap- filled scouring pads, abrasive cleaners, steel-wool pads, gritty washcloths or some recycled paper towels.

To avoid damage to stainless steel models, rub in direction of grain.

The area where the microwave oven door and frame touch when closed should be kept clean.

Average soil

■Mild, nonabrasive soaps and detergents:

Rinse with clean water and dry with soft, lint-free cloth.

Heavy soil

■Mild, nonabrasive soaps and detergents:

Heat 1 cup (250 mL) of water for 2 to 5 minutes in microwave oven. Steam will soften soil. Rinse with clean water and dry with soft, lint-free cloth.

Odors

■Lemon juice or vinegar:

Heat 1 cup (250 mL) of water with 1 tbs (15 mL) of either lemon juice or vinegar for 2 to 5 minutes in microwave oven.

Microwave Inlet Cover

To avoid arcing and microwave oven damage, the microwave inlet cover (see “Parts and Features”) should be kept clean.

■Wipe with wet cloth.

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