Troubleshooting

Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.

Nothing will operate

■Has a household fuse been blown or has the circuit breaker been tripped?

Replace the fuse or reset the circuit.

■Is the appliance wired properly? See Installation Instructions.

Oven will not operate

■Is the electronic oven control set correctly? See “Electronic Oven Control” section.

■Has a delay start been set? See “Timed Cooking” section.

■On some models, is the Control Lock set? See “Control Lock” section.

■On some models, is the Sabbath Mode set? See “Sabbath Mode” section.

■On double oven models, is one oven self-cleaning? When one oven is self-cleaning the other oven cannot be set or turned on.

■On double oven models, has the correct oven been selected?

Choose UPPER OVEN or LOWER OVEN first.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Oven Temperature Control” section.

Display shows messages

■Is the display showing “PF”, “PF id=27” or “PF id=30”? There has been a power failure. Clear the display. See “Display(s)” section. On some models, reset the clock, if needed. See “Clock” section.

■Is the display showing a letter followed by a number? Clear the display. See “Display(s)” section. If it reappears, call for service. See “Assistance or Service” section.

Self-Cleaning cycle will not operate

■Is the oven door open?

Close the oven door all the way.

■Has the function been entered? See “Self-Cleaning Cycle” section.

■On some models, has a delay start Self-Clean cycle been set?

See “Self-Cleaning Cycle” section.

■Has a delay start been set? See “Timed Cooking” section.

■On double oven models, is one oven self-cleaning? When one oven is self-cleaning, the other oven cannot be set to self-clean.

Oven cooking results not what expected

■Is the appliance level?

Level the appliance. See the Installation Instructions.

■Is the proper temperature set? Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Oven Temperature Control” section.

■Was the oven preheated?

See “Baking and Roasting” section.

■Is the proper bakeware being used? See “Bakeware” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section.

■Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check to make sure batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom? Move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust.

YKEBS107, KEBS247, KEBS208 specifications

The KitchenAid KEBS208, KEBS247, and YKEBS107 are a trio of high-performance wall ovens that epitomize style, convenience, and innovative cooking technology. Designed to elevate any culinary space, these ovens combine modern aesthetics with functional excellence, catering to a variety of cooking enthusiasts.

The KEBS208 model stands out with its sleek design and advanced features. One of the notable aspects of this oven is its Even-Heat Technology, which ensures that heat is evenly distributed throughout the oven cavity. This results in consistent baking and roasting, making it easier for home chefs to achieve professional results. The model also includes a 240-volt option for enhanced power, ensuring that it can handle even the most demanding cooking tasks. The KEBS208 is equipped with an intuitive touch control panel, allowing for precise temperature adjustments and timer settings.

Moving on to the KEBS247, this wall oven offers a combination of traditional baking and modern technology. Similar to the KEBS208, it features Even-Heat Technology, ensuring that every dish is cooked to perfection. However, the KEBS247 takes functionality a step further with its True Convection Cooking system. This technology circulates hot air throughout the oven to provide faster cooking times and a more even cooking surface. The model also boasts a self-cleaning feature, making maintenance a breeze for busy homeowners.

Lastly, the YKEBS107 is designed for those seeking a more compact option without sacrificing performance. This wall oven features the same Even-Heat Technology and self-cleaning capability as its larger counterparts. The YKEBS107 is perfect for kitchens with limited space but still offers a variety of cooking modes, including baking, broiling, and roasting. Its smaller size does not compromise on capacity, providing ample space for meals.

In summary, the KitchenAid KEBS208, KEBS247, and YKEBS107 offer a suite of advanced features tailored for the modern kitchen. With technologies like Even-Heat and True Convection Cooking, these wall ovens not only enhance the cooking process but also simplify maintenance, providing a seamless cooking experience for users. Stylish design, user-friendly controls, and high-performance capabilities make these models a worthwhile investment for any home chef.