KitchenAid KCMS135H installation instructions Microwave cooking tips

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C o o k i n g G u i d e

Microwave cooking tips

Amount of food

If you increase or decrease the amount of food you prepare, the time it takes to cook that food will also change. For example, if you double a recipe, add a little more than half the original cooking time. Check for doneness and, if necessary, add more time in small increments.

Covering food

Cover food to:

Reduce splattering

Shorten cooking times

Keep food moist

You can use any covering that lets microwaves pass through.

Starting temperature of food

The lower the temperature of the food being put into the microwave oven, the longer it takes to cook. Food at room temperature will be re- heated more quickly than food at refrigerator temperature.

Composition of food

Food with a lot of fat and sugar will be heated faster than food containing a lot of water. Fat and sugar will also reach a higher temperature than water in the cooking process.

The more dense the food, the longer it takes to heat. “Very dense” food like meat takes longer to reheat than lighter, more porous food like sponge cakes.

Size and shape

Smaller pieces of food will cook faster than larger pieces. Also, same-shaped pieces cook more evenly than different-shaped pieces.

With foods that have different thicknesses, the thinner parts will cook faster than the thicker parts. Place the thinner parts of chicken wings and legs in the center of the dish.

Releasing pressure in foods

Several foods (for example: baked potatoes, sausages, egg yolks, and some fruits) are tightly covered by a skin or membrane. Steam can build up under the membrane during cooking, causing the food to burst. To relieve the pressure and to prevent bursting, pierce these foods before cooking with a fork, cocktail pick, or toothpick.

Using standing time

Always allow food to stand after cooking. Standing time after defrosting and cooking allows the temperature to evenly spread throughout the food, improving the cooking results.

The length of the standing time depends on how much food you are cooking and how dense it is. Sometimes it can be as short as the time it takes you to remove the food from the oven and take it to the serving table. However, with larger, denser food, the standing time may be as long as

10 minutes.

Stirring,turning foods

Stirring and turning foods spreads heat quickly to the center of the dish and avoids overcooking at the outer edges of the food.

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Contents Microwave Oven E & C a r e G u i d eO t e t o Y o u For assistance or serviceThank you for buying a Kitchenaid appliance On next C r o w a v e O v e n S a f e t yC r o w a v e O v e n S a f e t y Installation Instructions For all cord connected appliances Electrical requirementsHow your microwave oven works Getting to Know Your Microwave OvenFor the best cooking results Testing your dinnerware or cookware Testing your microwave ovenRadio interference Operating safety precautions Electrical connection Model and Serial Number Plate Microwave oven featuresCook depending on the amount of humidity it Control panel featuresAudible signals Using the Child LockInterrupting cooking TouchBuilt-in kits Setting the clockExample for Complete your entry Touch Timer Using the Minute TimerEnter the time to be counted down Example for 3 minutesTo decrease cooking time by 10% Using Easy MinuteExample for 1 minute, 30 seconds Cooking at high cook powerStart the oven Cook Power Name When to USE IT Cooking at different cook powersExample for 50% cook power Set the cook powerSet the cooking time Example for 7 minutes, 30 secondsStart Touch one of more of these Number pads to enter the amount Using Custom CookNumber Amount PAD Food Instructions Touch Weights YOU can SET Food Number PAD Using Custom DefrostMeat setting Custom defrost chartFood When YOU see Message Special Instructions Chicken Poultry settingCornish Hens TurkeyEquivalent Decimal Weight Ounce Weight Gram Weight Weight conversion chartDefrosting tips Touch a Number pad to choose the type of food Using Auto Sensor CookNumber PAD Food Instructions Amount T o S e n s o r C o o k i n g Using Auto Sensor Popcorn Using Auto Sensor ReheatNumber Food Instructions Amount PAD R i n g f o r y o u r M i c r o w a v e O v e n Starting Microwave Time Temperature Instructions Reheating chartO k i n g G u i d e Meat roasting chart Microwave cooking chartInternal CUT Cooking Microwave TEMP. AfterFish and seafood cooking chart Poultry roasting chartInternal Cooking Microwave TEMP. AT TEMP. After CUT Instructions Removal StandingPower Level 80% Vegetable cooking chartCovered Cabbage Brussels SproutsCarrots CauliflowerPotatoes Peas, GreenSpinach SquashMicrowave cooking tips Arranging food Using aluminum foilCooking you should not do in your microwave oven Questions Answers E s t i o n s a n d a n s w e r sProblem Cause TroubleshootingMicrowave oven does not work Cooking timesProblemcause Fan problemsTurntable TonesFor further assistance If you need assistance or serviceCall the KitchenAid Consumer Assistance Center toll free at Our consultants provide assistance withTopic D eSecond Countertop Microwave Oven WarrantyThrough Fifth Year Limited

KCMS135H specifications

The KitchenAid KCMS135H is a versatile countertop microwave that combines style with functionality, making it an excellent addition to any modern kitchen. This model is designed with a sleek, stainless-steel finish, ensuring that it not only performs efficiently but also enhances the aesthetic appeal of your cooking space. With a capacity of 1.5 cubic feet, it offers ample space for cooking a variety of dishes, from reheating leftovers to steaming vegetables.

One of the standout features of the KCMS135H is its powerful 900 watts of cooking power, which allows for quick and efficient heating. The microwave is equipped with an intuitive control panel featuring a digital display, making it easy to navigate through its many cooking options. User-friendly buttons allow for precise time and power adjustments, and a selection of one-touch cooking presets simplifies common tasks such as popcorn popping, reheating, and defrosting.

The KitchenAid KCMS135H utilizes a combination of advanced technologies, including sensor cooking, which detects moisture levels in food to automatically adjust cooking times for optimal results. This innovative feature not only ensures perfectly cooked meals but also takes the guesswork out of microwave cooking. Additionally, the model includes a convenient Keep Warm feature, which keeps food at ideal serving temperatures without overcooking.

Another key characteristic is its built-in cooking rack, which maximizes cooking space by allowing you to prepare multiple dishes at once. The microwave also features a removable turntable that ensures even heating by rotating food as it cooks. The interior is designed with a non-stick coating, making it easy to clean and maintain.

Safety is a priority with the KCMS135H, as it includes a child lock feature to prevent accidental use. Its compact design makes it suitable for small kitchens, while its powerful performance is comparable to larger models. In conclusion, the KitchenAid KCMS135H microwave is an excellent choice for those seeking an efficient and stylish appliance that enhances their culinary experience.