Cycle and Option Descriptions
This information covers several different models. Your dishwasher may not have all the cycles and options described.
CYCLE SELECTIONS
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| CYCLES | SOIL LEVEL | WASH TIME* (MINS.) | WATER | ||
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| W/O OPTIONS | USAGE | ||
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| Typical** | Max | GALLONS | |
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| Use for | Light to Medium | 115 | 165 | 6.4 (24.3) | |
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| casseroles, and regular tableware. |
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120 | 170 | 6.4 (24.3) | |||||
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| Use for loads with normal amounts of food soil. The | Light | 85 - 100 | 170 | 3.9 (14.7) | |
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Medium | 105 | 165 | 4.6 (17.5) | ||||
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| Heavy | 120 | 170 | 6.4 (24.3) | |
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| Use for lightly soiled items or china and crystal. | Light | 75 | 135 | 3.9 (14.7) | |
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| Medium | 80 | 145 | 5.5 (20.7) | |
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| Heavy | 100 | 160 | 5.5 (20.7) | |
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| When you need fast results, the 1 Hour Wash will clean | All soil levels | 60 | 62 | 6.4 (24.3) | |
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| Heat Dry or ProDry™ option to speed drying times (add |
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| approximately 27 to 35 minutes to the 1 Hour Wash |
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| cycle). |
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| Use for rinsing dishes, glasses, and silverware that will | All soil levels | 10 | 12 | 1.7 (6.3) | |
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| Do not use detergent. |
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Wash times depend on water temperature, heavy soil condition, dish load size and options selected. Adding options will add time to the cycle.
* Adding options will add time to the cycle. See options information section.
**This is the approximate cycle time obtained with 120°F (49°C) hot water available at the dishwasher. Increase in time results from low temperature of the incoming water.
OPTION SELECTIONS
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| OPTIONS | CAN BE | WHAT IT DOES | ADDED TIME TO CYCLE | ADDED | |
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| SELECTED WITH |
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| WATER |
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| TYPICAL | MAX | GALLONS |
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| (LITERS) |
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| Cleans pans, casseroles, | Heavy Duty | Activates the | 45 | 85 | 0 - 1.6 |
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| etc., with tough food soil | Normal Wash | ProScrub® spray |
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| (0 - 6) |
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| to eliminate the need for |
| jets to provide |
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| soaking and scrubbing of |
| intensified cleaning |
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| dirty, |
| power to items at |
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| the back of the |
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| lower rack. |
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| Raises the main wash | Heavy Duty | Raises the main | 45 | 85 | 0 - 1.6 |
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| temperature to improve | Normal Wash | wash temperature |
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| (0 - 6) |
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| cleaning for loads |
| from 105°F (41°C) |
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| containing tough, baked- |
| to 145°F (63°C) and |
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| on food. |
| the final rinse from |
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| 130°F (54°C) to |
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| 140°F (60°C). |
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