Hotpoint HUT161I manual Freezing Food

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- The air circulates naturally, with the colder air falling be-

Fig. 1

cause it is heavier. This is the reason why meat and cheeses

 

should be placed above the vegetable crisper.

 

- Please follow our instructions carefully on maximum stor-

 

age time: any food, even the freshest, will not remain edible

 

for any extended amount of time.

 

- Contrary to popular belief, cooked foods do not store any

 

longer than raw food.

 

- Do not place liquids in containers without covering them

 

because this will lead to an increase in the level of moisture

 

within the refrigerator, causing the formation of frost.

 

-Be careful not to place containers (plastic or glass), food or other objects in direct contact with the cooling area of the back wall of the refrigerator. This could harm the food, in- crease energy consumption and facilitate the formation of condensate (on food, containers, etc.).

-The refrigerator compartment is equipped with conven- ient, removable shelves (Fig. 1) which can be adjusted for height using the shelf guides. This allows you to place even large containers and foodstuffs in the refrigerator.

FREEZING FOOD

- For the preparation of food to be frozen, please consult a specialized manual.

- Food that has thawed, even partially, must not be re-fro- zen: you must cook it in order to consume it (within 24 hours) or to freeze it once again.

-Fresh foods that you intend to freeze must not be placed in contact with those that are already frozen or those that have been fast-frozen. Place the food you wish to freeze in the top compartment where the temperature will fall below - 18°C, which is ideal for freezing food properly. Please keep in mind that proper conservation of frozen foods depends on the speed with which they are frozen.

-During the freezing process, avoid opening the door of the freezer.

-The maximum daily quantity of food that can be frozen is indicated on the rating plate located to the left of the vegeta- ble crisper.

- In order to freeze and then thaw foods optimally, it is rec- ommended that you divide food into small portions so that they freeze quickly and uniformly. The packages should be clearly marked with the content and the date they were frozen.

-Do not open the freezer door in the event of a power failure or malfunction. This precaution will slow the rise in tempera- ture within the compartment. If the door is not opened, frozen and fast-frozen foods will remain in their current state for ap- proximately 9-14 hours.

-Do not place full bottles in the freezer: they could easily burst because all liquids increase in volume when they freeze.

-Fill the ice cube trays about 3/4 full.

-If the room temperature remains below 14°C for an ex- tended period of time, the temperature needed for extended storage of food in the freezer will not be reached, resulting in reduced storage life of the food.

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Contents Instructions for Installation and Use Contents Installation Product SafetyDisposing of the plug Replacement fuse coversReplacing fuse covers Changing the plug Removing the plugGET to Know Your Appliance Temperature controlGetting Your Appliance Ready for USE How to use the refrigerator compartmentFreezing Food Energy Saving Tips Correct Temperature SettingsMeat and Fish Food StorageFruits and Vegetables Defrosting Caring for Your ApplianceTroubleshooting Page Genuine Parts and AccessoriesUK 08709 077 Repair Service and Information Help DeskExtended Warranties Guarantee terms and conditions Satisfaction guaranteed or your money backMachine or, if you prefer, give you your money back Genuine Parts and Accessories Repair Service and Information Desk
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HUT161I specifications

The Hotpoint HUT161I is a compact and efficient under-counter refrigerator designed to meet the needs of modern households while maximizing storage space. With its sleek and stylish exterior, this appliance not only blends seamlessly into your kitchen but also adds an elegant touch.

One of the standout features of the Hotpoint HUT161I is its impressive energy efficiency. Rated with an A+ energy label, this refrigerator is designed to consume less electricity, helping you save on your utility bills while also being environmentally friendly. This energy efficiency is complemented by an advanced cooling system that ensures consistent and optimal temperature throughout the interior, preventing any temperature fluctuations that could compromise the freshness of stored food.

The refrigerator boasts a Net Capacity of 141 liters, providing ample storage space for fresh produce, dairy products, and other groceries. The shelves are adjustable, allowing users to customize the layout to fit larger items or bulky containers, enhancing the versatility of the storage space. Additionally, the Hotpoint HUT161I incorporates a dedicated salad crisper drawer, ideal for keeping fruits and vegetables fresh and crisp for longer durations.

Another significant technology featured in the Hotpoint HUT161I is its Low Noise Level operation. With a sound rating of just 40 dB, it is designed to operate quietly, making it perfect for open-plan living spaces or smaller kitchens where noise could be a concern.

The Hotpoint HUT161I also includes a user-friendly control panel, making it easy to adjust settings and monitor temperature levels. The interior lighting is provided by an energy-efficient LED bulb, illuminating the contents of the fridge without adding to the energy consumption.

In terms of design, the Hotpoint HUT161I features a reversible door, ensuring it can fit seamlessly in various kitchen layouts. The sleek white finish not only adds to its aesthetic appeal but also makes it easy to clean and maintain.

Overall, the Hotpoint HUT161I combines practicality, efficiency, and style, making it an excellent choice for anyone in need of a reliable under-counter fridge that meets contemporary demands, all while ensuring that your food remains fresh and delicious. Whether in a family kitchen, a studio apartment, or a workspace, this appliance proves to be a valuable addition, enhancing the convenience of food storage.