Hotpoint RZA31, RZM33, RZA33, RZM31 manual Maintenance, Door Reversal

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door stop

Maintenance

CLEANING &

MAINTENANCE

 

 

You will need a selection of small hand tools, screwdrivers, spanners etc. to carry out this procedure.

Our Service Department can arrange for an Engineer to do the conversion for you but a charge will be made.

Door Reversal

WARNING: Switch off electrical supply and pull out the mains plug.

Remove loose items/fittings from inside the fridge and place food into insulated containers whilst carrying out this operation.

1.Open the door as wide as possible.

Note : You may require assistance to do this:

2.Support the door and using a screwdriver, remove the screw securing the top hinge.

3.Carefully tilt the door to remove the hinge from the cabinet and lift the door off the bottom hinge.

4.Remove the spacing washers from the bottom hinge.

Note : You may require assistance to do this:

5.Using the packaging from the appliance or a suitable substitute to support the back of the appliance. Lay the appliance on it’s back ensuring the pipework at the back is not damaged or bent. Be careful that the appliance does not run away from you when the wheels touch the floor.

6.Unscrew the foot plate and hinge bracket fitted to the bottom right hand side of the appliance. Unscrew the foot and footplate fitted to the bottom left hand side of the appliance.

7.Refit the hinge bracket and the footplate to the opposite sides of the appliance. Screw in the feet until there is approximately 35mm projecting from the bottom front edge of the appliance.

8.Lift the appliance onto it’s feet. You may require assistance to do this: Lift the appliance from the rear of the tabletop and stand it on it’s feet and wheels. Be careful that the appliance does not run away from you when the wheels touch the floor.

9.Using a thin blunt instrument, remove the hinge bush cap from the top left of the door and refit on the top right.

10. If applicable - using a screwdriver, remove the door stop from the bottom right of the door and refit on the bottom left.

Note : You may require assistance to do this:

11.Replace the top hinge onto the door, slide the door onto the bottom hinge pin and support the door whilst screwing the top hinge into position. Ensure that the top hinge bracket is positioned correctly.

12.Adjust the front feet (see ‘Levelling’ SAFETY & INSTALLATION section).

Note : Let the appliance stand upright in it’s final location for at least 15 minutes before plugging in and switching on the electricity supply.

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Contents Getting Started When installing your freezer For Your SafetyFor your safety, read the following advice When using your freezerMinimum space required to open door InstallationLocation & Air Circulation Levelling Fitting a Freezer under a Work TopChanging the Plug Electrical SupplyFuses Changing the Mains LeadControlling the Temperature of the Freezer Compartment ControlsAmber Fast Freeze Light Indicator Lights Green Mains LightRed High Temperature Warning Light Pre-Freeze chart when selecting Fast Freeze Fast Freeze Button Freezing fresh foodUseful Advice Making the best use of your FreezerStoring Food in a Freezer Advice on Using Freezer Drawers Ice TrayFully defrosting your freezer DefrostingDefrosting Exterior CleaningCleaning Interior Door SealMaintenance Door ReversalTroubleshooting Operating Sounds of a Fridge Freezer Hotpoint guarantee Recycling & Disposal InformationAfter Sales Service Repair Service and Information Help DeskPage Genuine Parts and Accessories After Sales ServiceRepair Service and Information Help Desk Key Contacts

RZM31, RZA31, RZA33, RZM33 specifications

Hotpoint is a well-respected name in the appliance industry, known for merging functionality and style. Among their range of kitchen appliances, the Hotpoint RZM33, RZA33, RZA31, and RZM31 stand out in the category of refrigeration. These models showcase innovative features designed to meet the evolving needs of modern consumers.

The Hotpoint RZM33 is a stylish refrigerator that emphasizes practicality and efficiency. One of its main features is the A+ energy rating, ensuring that it operates efficiently while keeping electricity bills low. It boasts a capacity of 211 liters, providing ample storage space for a family’s perishable goods. The adjustable shelves offer flexibility in terms of storage options, making it easy to accommodate taller items like bottles or cakes. Additionally, the reversible doors allow for installation in kitchens of varying layouts, providing greater flexibility in kitchen design.

Similarly, the Hotpoint RZA33 has been engineered with a focus on energy efficiency, holding an A+ rating as well. It features a total capacity of 193 liters and includes advanced cooling technologies that help retain freshness for longer periods. The model is equipped with Hotpoint's No Frost technology, which prevents ice build-up in the freezer, eliminating the need for manual defrosting. This feature not only saves time but also enhances overall efficiency.

The Hotpoint RZA31 and RZM31 models continue in this line of innovative design. The RZA31, like its counterparts, comes with A+ energy efficiency and offers 182 liters of space. It also features adjustable shelves and a fresh food compartment that optimally maintains the quality of fruits and vegetables.

On the other hand, the RZM31 is designed with a more compact structure, making it ideal for smaller kitchens or utility spaces. It combines both a refrigerator and freezer in a single unit, ensuring maximum utility without consuming additional floor space. The integrated LED lighting within the refrigerator ensures that food is easily visible, although all models are designed with user-friendly interfaces and controls.

Overall, the Hotpoint RZM33, RZA33, RZA31, and RZM31 refrigerators are prime examples of how modern technology can be harnessed to create appliances that are not only stylish but also incredibly functional. Their energy-efficient operation, advanced cooling technologies, and thoughtful design make them suitable options for today's households looking to enhance their culinary experience while ensuring sustainability.