Sunbeam JM6600 manual Oven Temperature Guide, Whipping Cream, Degrees Celcius C

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Mixing Tips continued

Whipping Cream

Thickened cream gives the best results.

For maximum volume use well chilled cream. For best results, chill the bowl and beaters/ balloon whisks before whipping.

Use a deeper bowl to prevent splatter. Start

by mixing on speed 2, then increase to speed 5-6 as the cream thickens.

If intending to use the cream for piping, add approximately 2 teaspoons of icing sugar per 300ml of cream before mixing. This will help the cream hold its shape.

Oven Temperature Guide

For your information, the following temperature settings are included as a guide. These settings may need to be adjusted to suit the individual range.

 

Thermostat Settings

 

Description of Oven Temperatures

Degrees Celcius (°C)

Degrees Farenheit (°F)

Gas Mark

Very Slow

120

250

½

Slow

140-150

300

1-2

Moderately Slow

160

325

3

Moderate

180

350

4

Moderately Hot

200

400

6

Hot

220

425

8

Very Hot

240

475

9

Note: If using fan forced ovens be sure to turn the temperature down by 20°C. Also check recipes at the back of this book.

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JM6600 specifications

The Sunbeam JM6600 is a versatile and efficient kitchen appliance designed primarily for busy households that need reliable performance for their food preparation tasks. This powerful stand mixer stands out with its impressive design and a range of features that cater to both novice and experienced cooks alike.

One of the standout features of the Sunbeam JM6600 is its robust 350-watt motor, which provides ample power to handle a variety of mixing tasks. Whether you’re whipping cream, kneading bread dough, or mixing cake batter, this mixer can tackle it all with ease. The motor is complemented by multiple speed settings, allowing users to select the ideal speed for different tasks. The five-speed settings ensure that you can achieve the perfect consistency without splattering or overmixing.

The Sunbeam JM6600 is equipped with a unique planetary mixing action. This technology ensures that the mixing attachment rotates around the bowl in a way that provides thorough and consistent mixing. As a result, all ingredients are evenly incorporated, eliminating the need for manual scraping of the bowl’s sides. This feature significantly reduces preparation time and enhances the quality of the finished product.

Additionally, the mixer comes with a variety of attachments, including a dough hook, a flat beater, and a wire whip. These attachments provide the versatility needed for different culinary tasks, from baking bread to whipping egg whites. The quick-release button makes switching between attachments a hassle-free process, allowing you to focus on your recipes.

The design of the Sunbeam JM6600 emphasizes both functionality and style. Its compact footprint makes it suitable for kitchens of all sizes, while its attractive finish ensures it looks great on your countertop. The tilt-head design allows for easy access to the mixing bowl, facilitating the addition of ingredients without disrupting the mixing process.

Safety is also a priority with the Sunbeam JM6600. The mixer is designed with non-slip feet that ensure it stays stable during operation, reducing the risk of accidents. The bowl lock system provides added security, holding the bowl firmly in place while the mixer is in use.

Overall, the Sunbeam JM6600 stand mixer offers a reliable and efficient solution for all your mixing needs, equipped with advanced features and a user-friendly design. Whether you're baking, whipping, or mixing, this stand mixer is crafted to help you achieve delightful results with ease.