Cooking modes

!All cooking modes have a default cooking temperature which may be adjusted manually between 40°C and 250°C as desired.

In the BARBECUE mode, the default power level value is indicated as a percentage (%) and may also be adjusted manually.

TRADITIONAL OVEN mode

When using this traditional cooking mode, it is best to use one cooking rack only. if more than one rack is used, the heat will be distributed unevenly.

MULTI-COOKING mode

Since the heat remains constant throughout the oven, the air cooks and browns food in a uniform manner. A maximum of two racks may be used at the same time.

BARBECUE mode

By turning the THERMOSTAT knob, the different power levels which may be set will appear on the display; these range between 50% and 100%. The high and direct temperature of the grill is recommended for food which requires a high surface temperature. Always cook in this mode with the oven door closed.

GRATIN mode

This combination of features increases the effectiveness of the unidirectional thermal radiation provided by the heating elements through forced circulation of the air throughout the oven.

This helps prevent food from burning on the surface and allows the heat to penetrate right into the food. Always cook in this mode with the oven door closed.

PIZZA OVEN mode

This combination heats the oven rapidly by producing a considerable amount of heat, particularly from the element at the bottom. If you use more than one rack at a time, switch the position of the dishes halfway through the cooking process.

BAKING mode

This mode is ideal for baking temperature sensitive foods (such as cakes, which need to rise) and for the preparation of “bitesize pastries” on 3 shelves simultaneously.

FAST COOKING mode

Preheating is not necessary for this cooking mode. This mode is particularly suitable for cooking pre- packed food quickly (frozen or pre-cooked). The best results are achieved using one cooking rack only.

PROVING mode

The oven reaches and maintains a temperature of 40°C irrespective of the position of the THERMOSTAT knob. This mode is ideal for leavening dough made with yeast.

Spit roast (only available in certain models)

To operate the spit roast function (see diagram) proceed as follows:

1.Place the dripping pan in position 1.

2.Place the rotisserie support in position 3 and insert the spit in the hole provided on the back panel of the oven.

3.Start the rotisserie using the SELECTOR knob to

select mode	or .
! When the	mode is activated, the spit will stop if

the door is opened.

SQ892I specifications

The Hotpoint SQ892I is an advanced built-in smart oven designed to enhance culinary experiences in modern kitchens. Combining elegant design with innovative technology, the SQ892I offers a variety of features tailored for convenience, efficiency, and versatility.

One of the standout characteristics of the SQ892I is its spacious interior, boasting a generous capacity that allows users to cook large meals with ease. This makes it an ideal choice for families or those who enjoy entertaining. The interior is complemented by a high-quality enamel coating, which ensures that cleaning is a breeze and reduces the chances of food residue sticking to the surfaces.

Equipped with cutting-edge cooking technologies, the SQ892I features multiple cooking functions, including conventional cooking, fan-assisted cooking, grill, and even pizza mode. The fan-assisted convection system ensures even heat distribution, resulting in perfectly cooked dishes on every occasion. With settings for baking, grilling, and roasting, users can enjoy professional-level results right from their own kitchens.

The oven also integrates smart cooking technology. With its intuitive control panel, users can easily navigate through various cooking modes and settings. The display is user-friendly, providing clear visibility of temperature settings and cooking times. For those who prefer more hands-off cooking, the SQ892I can be controlled via a smartphone app. This integration allows users to preheat the oven, set timers, and monitor cooking progress from anywhere in the home.

Safety is paramount in the design of the SQ892I. It includes features such as a cooling fan that maintains lower external temperatures, ensuring the oven remains safe to touch during and after use. Additionally, the oven is equipped with an electronic timer that helps prevent overcooking by alerting users when the set time has elapsed.

The elegant design of the Hotpoint SQ892I features a sleek stainless-steel finish that enhances the aesthetics of any kitchen while offering durability and easy maintenance. The combination of style, performance, and smart technology makes the Hotpoint SQ892I an exceptional addition to any culinary enthusiast's home. Whether you’re a seasoned chef or a beginner, the SQ892I is designed to deliver a seamless cooking experience, allowing you to focus on creating wonderful meals for yourself and your loved ones.