Sunbeam BT4400 manual Roasting tips for vegetables, Grilled Capsicum, Caramelised Onion

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Roasting tips for vegetables

Grilled Capsicum

•Preheat compact oven to maximum heat using the Grill setting. Place rack in the top shelf in the sunken position.

•Cut capsicum in half and remove seeds and membrane. Spray with vegetable oil spray.

•Bake for 30 minutes or until skin blackens and blisters.

•Remove from compact oven, and cover with foil until cool enough to handle

•Peel off skin and cut into strips.

Caramelised Onion

•Preheat compact oven to 200°C using the Bake setting. Place rack in the middle shelf in the sunken position for the BT5300 and in the top shelf in the sunken position for the BT4400.

•Line baking pan with aluminium foil; spray with vegetable oil spray.

•Peel and thinly slice one large onion (red is preferable).

•Mix through 1 tablespoon of olive oil and spread over baking tray.

•Bake 30 - 40 minutes, turning tray half way or until onion is soft and browned.

Roasted Sweet Potato or Potatoes

•Preheat compact oven to 180°C using the Bake setting. Place rack in the middle shelf in the sunken position for the BT5300 and in the top shelf in the sunken position for the BT4400.

•Grease baking tray with vegetable oil spray.

•Peel and chop sweet potato or potato into 1-2 cm pieces, place on baking tray and spray generously with vegetable cooking spray. Season with sea salt and freshly ground black pepper.

•Bake for 30 minutes or until potato is cooked.

Note: If a cooking spray is not available, lightly apply oil using a brush.

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Contents Bake & Grill Contents Important instructions retain for future useEnsure the above safety precautions are understood Sunbeam’s Safety PrecautionsFor examination, repair or adjustment Rack support guides Removable crumb trayThermostat light Powerful 1600 watt oven for a fast heat-upPower on light Watt elementFeatures of your Sunbeam Bake & Grill BT5300 Thermostat light Oven Settings Features of your Sunbeam Bake & GrillTemperature Control Minute timer and on/off controlEnamel drip tray insert Chrome plated wire racksEnamel baking pan To grill Using your Bake & GrillTo bake or roast To toastBell will sound when the selected toast cycle has ended Using your Bake & GrillSet the temperature control to the maximum 240ºC To reheat180ºC after initial 15mins @ 200C Cooking guideRoasting guide Approximate time per 500gGrilling guide Food Type Approximate Cooking TimesCaramelised Onion Roasting tips for vegetablesGrilled Capsicum Roasted Sweet Potato or PotatoesCare and cleaning To clean the glass door, wipe with a damp sponge and drySoya Sauce Chicken Wings RecipesStuffed Mushrooms Sweet Potato and Rocket FrittataPizza Dough RecipesBacon and Cheese Quiche Lamb Rack with Garlic Parmesan Crust Supreme PizzaGourmet Pizza Spread mustard evenly over the outside of the cutlet baseRest meat from 10 minutes before carving Roast Pork with Nutty RiceBrush meat lightly with oil and season with salt and pepper Marinated Lamb RoastRoast Chicken with Stuffing Roast VegetablesGlazed Orange Poppy Seed Cake Serves 8 125g butter, softened Lemon SconesChocolate Chunk Muffins Chocolate Chip CookiesAdd egg and mix and well combined. Add flour and mix well 06/05 New Zealand Consumer HotlineAustralia

BT4400 specifications

The Sunbeam BT4400 is a versatile and innovative kitchen appliance designed to simplify food preparation while ensuring maximum efficiency. This multi-functional food processor has gained a reputation for its ease of use and range of capabilities, making it an essential tool for both novice cooks and experienced chefs alike.

One of the standout features of the Sunbeam BT4400 is its powerful motor, which provides impressive performance across various tasks. With a robust wattage rating, it can handle a variety of ingredients, from tough vegetables to dough, making it a valuable addition to any kitchen. The processor is equipped with multiple speed settings that allow users to tailor their processing needs, ensuring the perfect consistency for every recipe.

The Sunbeam BT4400 also boasts a range of attachments, including different blades and discs suitable for various functions such as chopping, slicing, grating, and mixing. This versatility allows users to accomplish a wide array of culinary tasks, from preparing salads to making homemade sauces. The inclusion of a dough blade adds to its functionality, facilitating the preparation of bread and pastry.

Another significant feature of the BT4400 is its large capacity bowl, which can hold substantial quantities of ingredients. This is particularly advantageous for those who cook in bulk or for large families, as it minimizes the need for multiple batches. The bowl is designed for easy handling and features a locking system that ensures safety during operation.

In terms of safety, the Sunbeam BT4400 incorporates several features to protect users during use. It includes a safety lock mechanism that prevents the processor from operating unless the bowl and lid are securely in place. This thoughtful design consideration enhances user confidence and reduces the risk of accidents in the kitchen.

The appliance also showcases a sleek and modern design, making it an attractive addition to any kitchen countertop. Its compact size allows for easy storage while still providing the necessary power and functionality.

Lastly, the Sunbeam BT4400 is straightforward to clean, with many components being dishwasher safe. This ease of maintenance allows users to focus more on cooking and less on cleanup, enhancing the overall cooking experience.

In conclusion, the Sunbeam BT4400 is a well-rounded food processor that combines power, versatility, and safety features. With its user-friendly design and multiple functions, it truly stands out in the crowded kitchen appliance market. Whether you are prepping meals for your family or experimenting with new recipes, the Sunbeam BT4400 is sure to enhance your culinary adventures.
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