Hotpoint EG21 & EG22, EG20 manual Problem Check Grilling, Top Oven Baking

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Cooking Results Not Satisfactory?

Problem

Check

Grilling

 

Uneven cooking front

Ensure that the grill pan is positioned centrally below

to back

the grill element.

 

 

Fat splattering

Ensure that the grill is not set to too high a temperature.

 

 

Oven Baking

Ensure that the oven shelves are level by using a spirit

Uneven rising of cakes

level on the rod shelf and adjusting, using suitable

 

packing e.g. wood, under the feet of the appliance. This

 

should be checked both left to right and front to back. Ensure

 

that the food is positioned centrally in the oven.

Sinking of cakes

The following may cause cakes to sink:

 

1. Preheat of fan ovens.

 

2. Cooking at too high a temperature.

 

3. Using normal creaming method with soft margarine.

Over/Under cooking

Refer to the cooking times and temperatures given in

Fast/Slow cooking

the oven temperature charts, however, it may be necessary

 

to increase or decrease temperatures by 10oC to suit

 

personal taste.

 

Do not use utensils greater than 21/4 ins in height.

Nothing Works

Is the main cooker wall switch turned on?

 

There may be no electricity supply.

Top Oven Baking

Ensure the cooking utensil is at least 3ins from the front

Uneven cooking front

to back

of the shelf.

Uneven cooking of

1. Too large baking sheet used. (See 'Cookery Notes')

cakes

2. Over loading of oven and always ensure even air

 

gaps around baking tins.

Uneven rising of cakes

Ensure that the shelf is level (see above) and that the

 

food is positioned centrally in the oven.

Food is taking too long

Ensure that the cooking utensil used in the top oven is

to cook

not larger than 12ins x 9ins, e.g. the main oven meat pan.

 

Only cook one item at a time to avoid overloading the

 

oven.

Top oven and grill do

Operating the cooker under the following conditions may

cause a safety cut-out to operate:

not work. Main oven

a) grilling with the top oven door shut;

works.

b) grilling for excessive long periods at maximum settings.

 

 

Switch off the appliance and allow the cooker to cool for

 

approx. 30 minutes. Switch the cooker back on again and

 

check that the grill/top oven is now operating correctly.

Grill does not work.

Ensure the grill/top oven control has been turned to grill

 

position prior to setting its heat level.

 

 

Grill keeps turning on

When the grill control is operated at a setting less than H,

and off.

this is normal regulator operation, not a fault.

 

 

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Contents Hotpoint EG20, EG21 & EG22 Cooker Instruction Recipe Book Contents Introduction to Hotpoint EG20,EG21 & EG22 For Your Safety AlwaysFor Your Safety Never Features EG20 / EG21 / EG22 When the appliance is not in use Control PanelTo Use Hob Safety Require- ments For Deep Fat Fry- ing How to Deal with a Fat FireTemperature Conversion Scale Gas Mark Conventional Fan OvenGrill Compartment as a ‘Hotcupboard’ Using the GrillTo Use the Grill Grill Pan Handle Using the Fan Oven Oven Cookery Notes To prepare meat and poultry for roasting in your fan ovenOven Temperature Charts Meat Heat Food PreTime in mins Recipes For Fan Oven Beef Stew and DumplingsBatters Christmas Cake Care and Cleaning Cooker Finish Cleaning MethodHow ‘Stayclean’ CleaningOven Glass panel is not subjected to any sharp mechanical blowsTop Oven Baking Problem Check GrillingOven Baking Problem Check Something Wrong with your Cooker?Installation Technical Data Dimension GeneralMmMin 750 Moving the Cooker Splash Panel Kit Wall Mounted Connecting To The Gas Supply Unpacking the Cooker Stability Chain300 250Installation Operational ChecksHotpoint Service Cover Page Page Key Contacts

EG20, EG21 & EG22 specifications

The Hotpoint EG21, EG22, and EG20 are home appliances designed to elevate your cooking experience while ensuring efficiency and convenience. These models are known for their modern design, user-friendly features, and advanced technologies, making them popular choices among homeowners.

One of the standout features of the Hotpoint EG series is their distinctive design, which seamlessly blends in with contemporary kitchen aesthetics. The sleek finishes and stylish knobs and controls not only enhance the look of your kitchen but also improve functionality. The ergonomic layout ensures ease of use, allowing cooks of all skill levels to navigate the appliance efficiently.

These cookers come equipped with powerful gas burners, providing precise heat control for every cooking method. The efficient heating technology ensures quick boiling and perfect simmering, making it suitable for a variety of dishes. The models offer multiple burner sizes, accommodating different pot and pan sizes, which is ideal for multitasking in the kitchen.

The Hotpoint EG series also features a spacious oven that allows for even cooking and baking. With multiple cooking modes, such as conventional, grill, and fan-assisted cooking, users can choose the best method for their meals. The ovens are designed to retain heat effectively, ensuring that food is cooked evenly and thoroughly.

Cleaning is made easy with the Hotpoint EG models, as they feature removable oven doors and enamel-coated surfaces that resist staining. The catalytic liners help facilitate a clean cooking environment by breaking down grease and food particles, making maintenance less of a chore.

For safety, the Hotpoint EG21, EG22, and EG20 include features such as flame failure devices that automatically shut off the gas supply if the flame goes out. This ensures peace of mind for users, particularly in households with children or elderly members.

Overall, the Hotpoint EG series embodies a combination of aesthetic appeal, practical functionality, and innovative technology. Their commitment to quality and user-cantered design makes these cookers an enduring choice for those seeking reliable and stylish kitchen appliances. Whether you're an amateur cook or a seasoned chef, the Hotpoint EG models are designed to help you create memorable meals with ease and efficiency.
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