Hotpoint BS53X1 operating instructions Start-up and use, Starting the oven

Page 5

Start-up and use

!The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process.

Starting the oven

1.Select the desired cooking mode by turning the SELECTOR knob.

2.Select the desired temperature with the VARIABLE GRILL knob. See the Cooking advice table for cooking modes and the suggested cooking temperatures (see Cooking Modes).

3.When preheating is finished, the THERMOSTAT indicator light will stay on: place the food in the oven.

4.You may do the following during cooking:

-change the cooking mode by turning the SELECTOR knob.

-change the temperature by turning the VARIABLE GRILL knob.

-stop cooking by turning the SELECTOR knob to the “0” position.

!Never put objects directly on the oven bottom to

avoid damaging the enamel coating.

GB

!Always place cookware on the rack(s) provided.

Cooling ventilation

In order to cool down the external temperature of the oven, some models are fitted with a cooling fan that blows out air between the control panel and the oven door.

!Once the cooking has been completed, the cooling fan remains on until the oven has cooled down sufficiently.

Oven light

It goes on when selecting "Light/defrost" with the SELECTOR knob. It stays on when a cooking mode is selected.

5

Image 5
Contents Oven Operating InstructionsHazard. see Precautions and tips InstallationThis Appliance Must be Earthed Electrical ConnectionControl panel Description of the applianceOverall view Starting the oven Start-up and useSetting the timer Setting the clockElectronic cooking programmer Programming cookingCooking modes Practical cooking adviceCooking modes Cooking advice table General safety Precautions and tipsDisposal Respecting and conserving the environmentSwitching the appliance off Maintenance and careCleaning the appliance Cleaning the oven doorAfter Sales Service GBGuarantee

BS53X1, BS53X specifications

The Hotpoint BS53X and BS53X1 models are two prominent offerings in the Hotpoint kitchen appliance lineup. Known for their reliability and efficiency, these built-in ovens have gained popularity among home chefs and baking enthusiasts alike.

Both models share a sleek stainless-steel design, making them an attractive addition to any modern kitchen. The exterior not only looks stylish but is also designed for durability, ensuring that it can withstand the rigors of daily use.

One of the standout features of the Hotpoint BS53X and BS53X1 is their multifunctional cooking capabilities. With several cooking modes available, users can choose from options including conventional heating, fan-assisted cooking, and even grilling. This versatility allows for a wide range of culinary creations, from perfectly roasted meats to delicate baked goods.

The inclusion of an electric grill function enhances the versatility of these ovens, enabling users to achieve the perfect browning and crisping of dishes. This feature is particularly appreciated by those who enjoy preparing grilled favorites without the need for outdoor grilling equipment.

Another significant advantage of these models is their user-friendly interface. The control panel is intuitive, featuring easy-to-read dial controls and a digital display that allows for precise temperature adjustments. This ensures that even novice cooks can operate the oven with confidence.

Energy efficiency is a key focus for Hotpoint, and the BS53X and BS53X1 models are no exception. Both ovens come with an A energy rating, meaning they are designed to consume less energy while delivering optimal performance. This not only helps reduce utility bills but also aligns with environmentally conscious cooking practices.

Cleaning is made simple with the catalytic lining of the oven cavity, which helps to break down food residues during cooking. This reduces the need for intensive manual cleaning, ensuring that maintenance is quick and easy.

Safety is also a noteworthy characteristic of these ovens. They are equipped with advanced safety features including a cooling fan and an oven door that remains cool to the touch during operation, minimizing the risk of burns.

In conclusion, the Hotpoint BS53X and BS53X1 built-in ovens represent a blend of innovation, efficiency, and style. With their multifunctional cooking options, user-friendly features, energy efficiency, and safety measures, they stand out as excellent choices for anyone looking to enhance their cooking experience. Whether you're an aspiring chef or simply enjoy home-cooked meals, these ovens provide the performance and reliability you need to make every dish a success.