Sunbeam EC1300 manual Boiling eggs, Before the first use, Hard

Page 6

Boiling eggs

Before the first use

Wipe over the heating vessel with a damp cloth. Wash the plastic parts in warm soapy water, rinse and dry.

Boiling eggs

Up to 6 eggs can be cooked at one time.

1.Using the measuring cup, measure the amount of water required and pour into the heating vessel. Use cold tap water.

Eg. For 2 soft eggs, refer to the section marked on the measuring cup and fill the cup to the line marked 2. For 3 hard boiled eggs, refer to the section marked on the measuring cup and fill to the line marked 3. See figure 1.

Figure 1

2.Eggs have an air pocket in the large end of the shell and they can crack during cooking as the air expands from the heat. Thus piercing eggs prevents them from cracking during cooking.

Pierce the large end of the egg using the egg piercer which is on the underside of

the measuring cup. To do this, simply place the large end of the egg against the egg piercer and press the piercer into the egg.

Important: Avoid injuries from the egg piercer.

3.Position the egg rack over the heating vessel and place the eggs in the egg rack with the large ends facing down.

4.Place the cover over the eggs.

Important: Ensure the steam vent faces away from you.

5.Insert the 3 pin plug into a 230–240 volt AC power outlet and turn the power on.

6.To commence cooking, turn the dial

to ‘cook’, or to ‘cook ’ if you wish the buzzer to sound when cooking has completed.

Approximately cooking times are as follows:

Soft

7 minutes

Medium

10 minutes

Hard

12 minutes

These cooking times are a guideline only. Times will vary depending on the number of eggs cooked, the size and the temperature of eggs being used.

The measures on the measuring cup are based on eggs used at room temperature. Standard (59g) eggs have been used.

Note: You may need to add more water for refrigerated or larger eggs.

Also eggs will be firmer if more water is used and softer if less is used. You will quickly learn to adjust the water level to boil eggs just the way you want.

6

Image 6
Contents Poach & Boil Contents Important instructions retain for future useSunbeam’s safety precautions For examination, repair or adjustmentEnsure the above safety precautions are understood Features of your Sunbeam Poach & Boil Steam vent Poaching traysSteaming rack Measuring cupBoiling eggs Boiling eggsBefore the first use HardApproximately cooking times are as follows POACHED, Omelette or SteamingUsing the steaming rack Care and cleaningEgg tips If it floats, throw it outParmesan Omelette RecipesPorcini Mushroom Omelette Egg White OmeletteEggs Benedict Eggs FlorentineTuna Nicoise Salad Scatter salad leaves over a large serving platterCaesar Salad 06/05 Page Page Australia New Zealand
Related manuals
Manual 16 pages 46.1 Kb

EC1300 specifications

The Sunbeam EC1300 is an innovative electric kettle designed to enhance convenience and efficiency in the kitchen. Boasting an impressive array of features and cutting-edge technologies, it has quickly become a favorite among home cooks and tea enthusiasts.

One of the standout characteristics of the Sunbeam EC1300 is its rapid boiling capability. With a powerful heating element, this kettle can bring water to a boil in minutes, making it ideal for busy mornings or unexpected guests. The kettle's generous capacity ensures that you can prepare multiple cups of tea, coffee, or hot cocoa without needing to refill frequently.

The design of the EC1300 is as functional as it is stylish. Its sleek, modern appearance fits seamlessly into any kitchen decor, while the durable construction guarantees longevity. The kettle features a stainless steel body that is not only attractive but also resistant to corrosion and easy to clean. The well-designed handle remains cool to the touch, ensuring safe handling even when the kettle is filled with boiling water.

Equipped with an automatic shut-off feature, the Sunbeam EC1300 prioritizes safety. This technology ensures that the kettle will turn off as soon as the water reaches its boiling point, preventing overheating and potential hazards. Additionally, the kettle includes a boil-dry protection mechanism that shuts off the power if there is no water inside, offering peace of mind to users.

The EC1300 also features a convenient 360-degree swivel base, allowing for easy placement from any angle on the countertop. This design makes it accessible for both left and right-handed individuals. The wide mouth opening simplifies filling and cleaning, while the built-in filter helps to reduce scale buildup, ensuring a pure, fresh taste every time you boil water.

User-friendly controls make the Sunbeam EC1300 even more appealing. The kettle is equipped with a simple on/off switch and an indicator light that signals when the kettle is in use. This intuitive design streamlines the boiling process, allowing users to focus on preparing their favorite beverages.

In summary, the Sunbeam EC1300 electric kettle combines speed, safety, and stylish design, making it an essential addition to any kitchen. With its impressive features and reliable performance, it caters to both everyday needs and special occasions, delivering hot water at the push of a button.